High-Resolution Airborne UAV Imagery to Assess Olive Tree Crown Parameters Using 3D Photo Reconstruction: Application in Breeding Trials
Diaz-Varela, Ramon A, de la Rosa, Raul, Leon, Lorenzo, Zarco-Tejada, Pablo J
Published in Remote sensing (Basel, Switzerland) (01.04.2015)
Published in Remote sensing (Basel, Switzerland) (01.04.2015)
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Journal Article
Pattern of Variation of Fruit Traits and Phenol Content in Olive Fruits from Six Different Cultivars
Talhaoui, Nassima, Gómez-Caravaca, Ana María, León, Lorenzo, De la Rosa, Raúl, Fernández-Gutiérrez, Alberto, Segura-Carretero, Antonio
Published in Journal of agricultural and food chemistry (09.12.2015)
Published in Journal of agricultural and food chemistry (09.12.2015)
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Journal Article
Using Wild Olives in Breeding Programs: Implications on Oil Quality Composition
León, Lorenzo, de la Rosa, Raúl, Velasco, Leonardo, Belaj, Angjelina
Published in Frontiers in plant science (27.02.2018)
Published in Frontiers in plant science (27.02.2018)
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Journal Article
From Olive Fruits to Olive Oil: Phenolic Compound Transfer in Six Different Olive Cultivars Grown under the Same Agronomical Conditions
Talhaoui, Nassima, Gómez-Caravaca, Ana María, León, Lorenzo, De la Rosa, Raúl, Fernández-Gutiérrez, Alberto, Segura-Carretero, Antonio
Published in International journal of molecular sciences (04.03.2016)
Published in International journal of molecular sciences (04.03.2016)
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Journal Article
Determination of phenolic compounds of ‘Sikitita’ olive leaves by HPLC-DAD-TOF-MS. Comparison with its parents ‘Arbequina’ and ‘Picual’ olive leaves
Talhaoui, Nassima, Gómez-Caravaca, Ana María, León, Lorenzo, De la Rosa, Raúl, Segura-Carretero, Antonio, Fernández-Gutiérrez, Alberto
Published in Food science & technology (01.09.2014)
Published in Food science & technology (01.09.2014)
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Journal Article
Verticillium wilt resistant and susceptible olive cultivars express a very different basal set of genes in roots
Ramírez-Tejero, Jorge A, Jiménez-Ruiz, Jaime, Serrano, Alicia, Belaj, Angjelina, León, Lorenzo, de la Rosa, Raúl, Mercado-Blanco, Jesús, Luque, Francisco
Published in BMC genomics (01.04.2021)
Published in BMC genomics (01.04.2021)
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Journal Article
Chemometric Analysis for the Evaluation of Phenolic Patterns in Olive Leaves from Six Cultivars at Different Growth Stages
Talhaoui, Nassima, Gómez-Caravaca, Ana María, Roldán, Cristina, León, Lorenzo, De la Rosa, Raúl, Fernández-Gutiérrez, Alberto, Segura-Carretero, Antonio
Published in Journal of agricultural and food chemistry (18.02.2015)
Published in Journal of agricultural and food chemistry (18.02.2015)
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Journal Article
Genotype by environment interaction for oil quality components in olive tree
Navas-López, Jose F., Cano, Juan, de la Rosa, Raúl, Velasco, Leonardo, León, Lorenzo
Published in European journal of agronomy (01.09.2020)
Published in European journal of agronomy (01.09.2020)
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Journal Article
Nucleotide diversity analysis of candidate genes for Verticillium wilt resistance in olive
Serrano, Alicia, León, Lorenzo, Belaj, Angjelina, Román, Belén
Published in Scientia horticulturae (15.12.2020)
Published in Scientia horticulturae (15.12.2020)
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Journal Article
Chemical components influencing oxidative stability and sensorial properties of extra virgin olive oil and effect of genotype and location on their expression
Serrano, Alicia, De la Rosa, Raúl, Sánchez-Ortiz, Araceli, Cano, Juan, Pérez, Ana G., Sanz, Carlos, Arias-Calderón, Rocío, Velasco, Leonardo, León, Lorenzo
Published in Food science & technology (01.01.2021)
Published in Food science & technology (01.01.2021)
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Journal Article
Response to Verticillium dahliae infection in a genetically diverse set of olive cultivars
Serrano, Alicia, Rodríguez-Jurado, Dolores, Ramírez-Tejero, Jorge A., Luque, Francisco, López-Escudero, Francisco Javier, Belaj, Angjelina, Román, Belén, León, Lorenzo
Published in Scientia horticulturae (01.06.2023)
Published in Scientia horticulturae (01.06.2023)
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Journal Article
Durum wheat grain production, grain quality, and plant nutrient concentration in response to different residue levels from two biannual crop rotations
Hirzel, Juan, Undurraga, Pablo, León, Lorenzo, Panichini, Marcelo, Carrasco, Jorge, González, Jorge, Matus, Iván
Published in Journal of plant nutrition (16.03.2021)
Published in Journal of plant nutrition (16.03.2021)
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Journal Article
Fruit Phenolic Profiling: A New Selection Criterion in Olive Breeding Programs
Pérez, Ana G, León, Lorenzo, Sanz, Carlos, de la Rosa, Raúl
Published in Frontiers in plant science (27.02.2018)
Published in Frontiers in plant science (27.02.2018)
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Journal Article