Active Coated Films to Decrease Browning of Minimally Processed Banana Fruit
Apicella, Annalisa, Carlucci, Elisa, Leneveu‐Jenvrin, Charlène, Remize, Fabienne, Scarfato, Paola
Published in Macromolecular symposia. (01.10.2022)
Published in Macromolecular symposia. (01.10.2022)
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Journal Article
Genetic, physiological, and cellular heterogeneities of bacterial pathogens in food matrices: Consequences for food safety
Martin, Cédric Saint, Jubelin, Grégory, Darsonval, Maud, Leroy, Sabine, Leneveu‐Jenvrin, Charlène, Hmidene, Ghaya, Omhover, Lysiane, Stahl, Valérie, Guillier, Laurent, Briandet, Romain, Desvaux, Mickaël, Dubois‐Brissonnet, Florence
Published in Comprehensive reviews in food science and food safety (01.09.2022)
Published in Comprehensive reviews in food science and food safety (01.09.2022)
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Journal Article
Effects of maturity level, steam treatment, or active packaging to maintain the quality of minimally processed mango (Mangifera indica cv. José)
Leneveu‐Jenvrin, Charlène, Apicella, Annalisa, Bradley, Kelly, Meile, Jean‐Christophe, Chillet, Marc, Scarfato, Paola, Incarnato, Loredana, Remize, Fabienne
Published in Journal of food processing and preservation (01.07.2021)
Published in Journal of food processing and preservation (01.07.2021)
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Journal Article
Changes of Quality of Minimally-Processed Pineapple ( Ananas comosus , var. 'Queen Victoria') during Cold Storage: Fungi in the Leading Role
Leneveu-Jenvrin, Charlène, Quentin, Baptiste, Assemat, Sophie, Hoarau, Mathilde, Meile, Jean-Christophe, Remize, Fabienne
Published in Microorganisms (Basel) (28.01.2020)
Published in Microorganisms (Basel) (28.01.2020)
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Journal Article
Editorial for Special Issue "Lactic Acid Bacteria, Biopreservation Agents for Fruit and Vegetables"
Remize, Fabienne, Leneveu-Jenvrin, Charlène, Garcia, Cyrielle
Published in Microorganisms (27.04.2021)
Published in Microorganisms (27.04.2021)
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Journal Article
Publication
Selection of Microbial Targets for Treatments to Preserve Fresh Carrot Juice
Leneveu-Jenvrin, Charlène, Quentin, Baptiste, Messaaf, Fatima-Ezzahra, Hoarau, Mathilde, Lebrun, Marc, Remize, Fabienne
Published in Beverages (Basel) (01.03.2022)
Published in Beverages (Basel) (01.03.2022)
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Journal Article
Pineapple Mycobiome Related to Fruitlet Core Rot Occurrence and the Influence of Fungal Species Dispersion Patterns
Vignassa, Manon, Meile, Jean-Christophe, Chiroleu, Frédéric, Soria, Christian, Leneveu-Jenvrin, Charlène, Schorr-Galindo, Sabine, Chillet, Marc
Published in Journal of fungi (Basel) (28.02.2021)
Published in Journal of fungi (Basel) (28.02.2021)
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Journal Article
Role of biological control agents and physical treatments in maintaining the quality of fresh and minimally-processed fruit and vegetables
Leneveu-Jenvrin, Charlène, Charles, Florence, Barba, Francisco J., Remize, Fabienne
Published in Critical reviews in food science and nutrition (24.09.2020)
Published in Critical reviews in food science and nutrition (24.09.2020)
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Journal Article
A three-step approach to assess efficacy of alternative chemical treatments to preserve fresh fruit juices: Application to pineapple (Ananas comosus ‘Queen Victoria’)
Leneveu-Jenvrin, Charlène, Aboudia, Aouatif, Assemat, Sophie, Remize, Fabienne
Published in Food science & technology (01.02.2022)
Published in Food science & technology (01.02.2022)
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Journal Article
Antimicrobial, sealable and biodegradable packaging to maintain the quality of shredded carrots and pineapple juice during storage
Pietrosanto, Arianna, Leneveu-Jenvrin, Charlène, Incarnato, Loredana, Scarfato, Paola, Remize, Fabienne
Published in Journal of food science and technology (01.08.2022)
Published in Journal of food science and technology (01.08.2022)
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Journal Article
Dynamics of bacterial and fungal communities of mango: From the tree to ready-to-Eat products
Taïbi, Ahmed, Diop, Alioune, Leneveu-Jenvrin, Charlène, Broussolle, Véronique, Lortal, Sylvie, Méot, Jean-Michel, Soria, Christian, Chillet, Marc, Lechaudel, Mathieu, Minier, Jerôme, Constancias, Florentin, Remize, Fabienne, Meile, Jean-Christophe
Published in Food microbiology (01.12.2022)
Published in Food microbiology (01.12.2022)
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Journal Article
Lipoproteins of Enterococcus faecalis: bioinformatic identification, expression analysis and relation to virulence
REFFUVEILLE, Fany, LENEVEU, Charlène, CHEVALIER, Sylvie, AUFFRAY, Yanick, RINCE, Alain
Published in Microbiology (Society for General Microbiology) (01.11.2011)
Published in Microbiology (Society for General Microbiology) (01.11.2011)
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Journal Article
Pseudomonas fluorescens can induce and divert the human β-defensin-2 secretion in intestinal epithelial cells to enhance its virulence
Madi, Amar, Alnabhani, Ziad, Leneveu, Charlène, Mijouin, Lily, Feuilloley, Marc, Connil, Nathalie
Published in Archives of microbiology (01.03.2013)
Published in Archives of microbiology (01.03.2013)
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Journal Article
Cytotoxicity and inflammatory potential of two Pseudomonas mosselii strains isolated from clinical samples of hospitalized patients
Leneveu-Jenvrin, Charlène, Madi, Amar, Bouffartigues, Emeline, Biaggini, Kelly, Feuilloley, Marc, Chevalier, Sylvie, Connil, Nathalie
Published in BMC microbiology (29.05.2013)
Published in BMC microbiology (29.05.2013)
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Journal Article
Expression of the translocator protein (TSPO) from Pseudomonas fluorescens Pf0-1 requires the stress regulatory sigma factors AlgU and RpoH
Leneveu-Jenvrin, Charlène, Bouffartigues, Emeline, Maillot, Olivier, Cornelis, Pierre, Feuilloley, Marc G J, Connil, Nathalie, Chevalier, Sylvie
Published in Frontiers in microbiology (24.09.2015)
Published in Frontiers in microbiology (24.09.2015)
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Journal Article
Structure-to-function relationships of bacterial translocator protein (TSPO): a focus on Pseudomonas
Leneveu-Jenvrin, Charlène, Connil, Nathalie, Bouffartigues, Emeline, Papadopoulos, Vassilios, Feuilloley, Marc G J, Chevalier, Sylvie
Published in Frontiers in microbiology (19.11.2014)
Published in Frontiers in microbiology (19.11.2014)
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Journal Article
Pseudomonas fluorescens can induce and divert the human [beta]-defensin-2 secretion in intestinal epithelial cells to enhance its virulence
Madi, Amar, Alnabhani, Ziad, Leneveu, Charlène, Mijouin, Lily, Feuilloley, Marc, Connil, Nathalie
Published in Archives of microbiology (01.03.2013)
Published in Archives of microbiology (01.03.2013)
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Journal Article