DETERMINATION OF THERMAL PROPERTIES OF COFFEE BEANS AT DIFFERENT DEGREES OF ROASTING
Cardoso, Danilo Barbosa, Andrade, Ednilton Tavares de, Calderón, Renso Alfredo Aragón, Rabelo, Mariane Helena Sanches, Dias, Camila De Almeida, Lemos, Isabela Ávila
Published in Coffee science (19.12.2018)
Published in Coffee science (19.12.2018)
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