Optimisation of hydrophilic antioxidant extraction from Hizikiafusiformis by integrating treatments of enzymes, heat and pH control
Siriwardhana, Nalin, Kim, Kil-Nam, Lee, Ki-Wan, Kim, Soo-Hyun, Ha, Jin-Hwan, Song, Choon Bok, Lee, Joon-Bak, Jeon, You-Jin
Published in International journal of food science & technology (01.04.2008)
Published in International journal of food science & technology (01.04.2008)
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Journal Article
Optimisation of hydrophilic antioxidant extraction from Hizikia fusiformis by integrating treatments of enzymes, heat and pH control
SIRIWARDHANA, Nalin, KIM, Kil-Nam, LEE, Ki-Wan, KIM, Soo-Hyun, HA, Jin-Hwan, CHOON BOK SONG, LEE, Joon-Bak, JEON, You-Jin
Published in International journal of food science & technology (01.04.2008)
Published in International journal of food science & technology (01.04.2008)
Get full text
Journal Article