Environmental and dietary exposure of perfluorooctanoic acid and perfluorooctanesulfonic acid in the Nakdong River, Korea
Choi, Geun-Hyoung, Lee, Deuk-Yeong, Bruce-Vanderpuije, Pennante, Song, Ah-Reum, Lee, Hyo-Sub, Park, Sang-Won, Lee, Jin-Hwan, Megson, David, Kim, Jin-Hyo
Published in Environmental geochemistry and health (01.01.2021)
Published in Environmental geochemistry and health (01.01.2021)
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Journal Article
Chemical Compositions before and after Lactic Acid Fermentation of Isoflavone-Enriched Soybean Leaves and Their Anti-Obesity and Gut Microbiota Distribution Effects
Lee, Hee-Yul, Cho, Du-Yong, Jeong, Jong-Bin, Lee, Ji-Ho, Lee, Ga-Young, Jang, Mu-Yeun, Lee, Jin-Hwan, Cho, Kye-Man
Published in Nutrients (29.05.2024)
Published in Nutrients (29.05.2024)
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Journal Article
Suppression of volume expansion by graphene encapsulated Co3O4 quantum dots for boosting lithium storage
Park, Young Jae, Lee, Kyu Seung, Shim, Jaeho, Lee, Jin-Hwan, Kim, Yeonho, Son, Dong Ick
Published in Journal of industrial and engineering chemistry (Seoul, Korea) (25.03.2021)
Published in Journal of industrial and engineering chemistry (Seoul, Korea) (25.03.2021)
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Journal Article
Extracts of Elaeagnus multiflora Thunb. fruit fermented by lactic acid bacteria inhibit SW480 human colon adenocarcinoma via induction of cell cycle arrest and suppression of metastatic potential
Lizardo, Rona Camille M., Cho, Hyun‐Dong, Lee, Jin‐Hwan, Won, Yeong‐Seon, Seo, Kwon‐Il
Published in Journal of food science (01.08.2020)
Published in Journal of food science (01.08.2020)
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Journal Article
Pelleting of Physical Dormancy Small-Seeded Species in Astragalus sikokianus Nakai
Jin, Yea-Jung, Jeong, Han-Jin, Kim, Soo-Young, Cho, Seong-Hyun, Lee, Jin-Hwan, Kim, Du-Hyun
Published in Agronomy (Basel) (01.01.2023)
Published in Agronomy (Basel) (01.01.2023)
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Journal Article
Comprehensive Changes in Nutrient Constituents and Antioxidant Activity during Food Processing of Isoflavone-Enriched Soybean Leaf by Mycelia of Tricholoma matsutake
Cho, Du-Yong, Lee, Hee-Yul, Jeong, Jong-Bin, Lee, Ji-Ho, Lee, Ga-Young, Jang, Mu-Yeon, Lee, Jin-Hwan, Lee, Ji-Hyun, Haque, Md. Azizul, Cho, Kye-Man
Published in Fermentation (Basel) (01.07.2023)
Published in Fermentation (Basel) (01.07.2023)
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Comparative Analysis of Policosanols Related to Growth Times from the Seedlings of Various Korean Oat (Avena sativa L.) Cultivars and Screening for Adenosine 5′-Monophosphate-Activated Protein Kinase (AMPK) Activation
Lee, Han-Gyeol, Woo, So-Yeun, Ahn, Hyung-Jae, Yang, Ji-Yeong, Lee, Mi-Ja, Kim, Hyun-Young, Song, Seung-Yeob, Lee, Jin-Hwan, Seo, Woo-Duck
Published in Plants (Basel) (14.07.2022)
Published in Plants (Basel) (14.07.2022)
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Elucidation of phenolic metabolites in wheat seedlings (Triticum aestivum L.) by NMR and HPLC-Q-Orbitrap-MS/MS: Changes in isolated phenolics and antioxidant effects through diverse growth times
Lee, HanGyeol, Yeong Yang, Ji, Eun Ra, Ji, Ahn, Hyung-Jae, Ja Lee, Mi, Young Kim, Hyun, Song, Seung-Yeob, Hyun Kim, Du, Hwan Lee, Jin, Duck Seo, Woo
Published in Food Chemistry: X (30.03.2023)
Published in Food Chemistry: X (30.03.2023)
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Journal Article
Comparison of microbial diversity and metabolites on household and commercial doenjang
Yul Lee, Hee, Haque, Md. Azizul, Yong Cho, Du, Bin Jeong, Jong, Ho Lee, Ji, Young Lee, Ga, Yeun Jang, Mu, Hwan Lee, Jin, Man Cho, Kye
Published in Food Chemistry: X (30.03.2024)
Published in Food Chemistry: X (30.03.2024)
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