Glycosidase Inhibitory Flavonoids from Sophora flavescens
Kim, Jin Hyo, Ryu, Young Bae, Kang, Nam Suk, Lee, Byong Won, Heo, Jong Soo, Jeong, Ill-Yun, Park, Ki Hun
Published in Biological & Pharmaceutical Bulletin (2006)
Published in Biological & Pharmaceutical Bulletin (2006)
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Journal Article
LDL-Antioxidant Pterocarpans from Roots of Glycine max (L.) Merr
Lee, Jin Hwan, Lee, Byong Won, Kim, Jin Hyo, Jeong, Tae-Sook, Kim, Min Jung, Lee, Woo Song, Park, Ki Hun
Published in Journal of agricultural and food chemistry (22.03.2006)
Published in Journal of agricultural and food chemistry (22.03.2006)
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Journal Article
감자 품종에 따른 식이섬유 및 전분의 이화학적 특성
김현주(Hyun-Joo Kim), 최장규(Jang Gyu Choi), 이병원(Byong Won Lee), 한나래(Narae Han), 이진영(Jin Young Lee), 이유영(Yu-Young Lee), 김미향(Mihyang Kim), 강문석(Moon Seok Kang)
Published in 한국식품과학회지 (01.08.2022)
Published in 한국식품과학회지 (01.08.2022)
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Journal Article
A TMT-based quantitative proteomic analysis provides insights into the protein changes in the seeds of high- and low- protein content soybean cultivars
Min, Cheol Woo, Gupta, Ravi, Truong, Nguyen Van, Bae, Jin Woo, Ko, Jong Min, Lee, Byong Won, Kim, Sun Tae
Published in Journal of plant biotechnology (30.09.2020)
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Published in Journal of plant biotechnology (30.09.2020)
Journal Article
Changes in the functional components and radical scavenging activity of maize under various roasting conditions
Woo, Koan Sik, Kim, Mi Jung, Kim, Hyun-Joo, Lee, Ji Hae, Lee, Byong Won, Jung, Gun-Ho, Lee, Byoung Kyu, Kim, Sun Lim
Published in Food science and biotechnology (2018)
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Published in Food science and biotechnology (2018)
Journal Article
Assessment of microbial safety and quality changes of brown and white cooked rice treated with atmospheric pressure plasma
Lee, Kyung Ha, Woo, Koan Sik, Yong, Hae In, Jo, Cheorun, Lee, Seuk Ki, Lee, Byong Won, Oh, Sea-Kwan, Lee, Yu-Young, Lee, Byoungkyu, Kim, Hyun-Joo
Published in Food science and biotechnology (2018)
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Published in Food science and biotechnology (2018)
Journal Article
α-Glucosidase inhibition and antihyperglycemic activity of prenylated xanthones from Garcinia mangostana
Ryu, Hyung Won, Cho, Jung Keun, Curtis-Long, Marcus J., Yuk, Heung Joo, Kim, Young Soo, Jung, Sunin, Kim, Young Suk, Lee, Byong Won, Park, Ki Hun
Published in Phytochemistry (Oxford) (01.12.2011)
Published in Phytochemistry (Oxford) (01.12.2011)
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Journal Article
Integrated Proteomics and Metabolomics Analysis Highlights Correlative Metabolite-Protein Networks in Soybean Seeds Subjected to Warm-Water Soaking
Min, Cheol Woo, Hyeon, Hyejin, Gupta, Ravi, Park, Joonho, Cheon, Ye Eun, Lee, Gi Hyun, Jang, Jeong Woo, Ryu, Hyung Won, Lee, Byong Won, Park, Sang Un, Kim, Youngsoo, Kim, Jae Kwang, Kim, Sun Tae
Published in Journal of agricultural and food chemistry (29.07.2020)
Published in Journal of agricultural and food chemistry (29.07.2020)
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Journal Article
국내 육성 조 및 수수 전분의 이화학적 특성
김현주(Hyun-Joo Kim), 우관식(Koan Sik Woo), 이병원(Byong Won Lee), 이진영(Jin Young Lee), 이유영(Yu-Young Lee), 김민영(Min Young Kim), 김미향(Mihyang Kim), 이병규(Byoungkyu Lee)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.06.2020)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.06.2020)
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Journal Article
저온 플라즈마 처리한 쌀국수의 품질 특성
김현주(Hyun-Joo Kim), 이병원(Byong Won Lee), 백기호(Ki Ho Baek), 조철훈(Cheorun Jo), 김재경(Jae-Kyung Kim), 이진영(Jin Young Lee), 이유영(Yu-Young Lee), 김민영(Min Young Kim), 김미향(Mi Hyang Kim), 이병규(Byoungkyu Lee)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.10.2020)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.10.2020)
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Journal Article
벼 품종 특성에 따른 쌀어묵의 품질 특성
김현주(Hyun-Joo Kim), 이유영(Yu-Young Lee), 이병원(Byong Won Lee), 우관식(Koan Sik Woo), 조준현(Jun Hyeon Cho), 이지혜(Jihae Lee), 이병규(Byoungkyu Lee)
Published in Korean journal of crop science (30.03.2020)
Published in Korean journal of crop science (30.03.2020)
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Journal Article
강우처리 및 수확 지연에 따른 콩 종실 특성 및 수량성 변화
이인혜(Inhye Lee), 서민정(Min-Jung Seo), 박명렬(Myoung Ryoul Park), 김남걸(Nam-Geol Kim), 이기범(Gibum Yi), 이유영(Yu-young Lee), 김미향(Mihyang Kim), 이병원(Byong Won Lee), 윤홍태(Hong-Tae Yun)
Published in Korean journal of crop science (30.12.2020)
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Published in Korean journal of crop science (30.12.2020)
Journal Article
Adzuki Bean MY59 Extract Reduces Insulin Resistance and Hepatic Steatosis in High-Fat-Fed Mice via the Downregulation of Lipocalin-2
Lee, Jaewoong, Lee, Byong Won, Kim, Kyung Eun, An, Hyeong Seok, Jeong, Eun Ae, Shin, Hyun Joo, Song, Seok Bo, Roh, Gu Seob
Published in Nutrients (27.11.2022)
Published in Nutrients (27.11.2022)
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Journal Article
Rapid characterisation and comparison of saponin profiles in the seeds of Korean Leguminous species using ultra performance liquid chromatography with photodiode array detector and electrospray ionisation/mass spectrometry (UPLC–PDA–ESI/MS) analysis
Ha, Tae Joung, Lee, Byong Won, Park, Ki Hun, Jeong, Seong Hun, Kim, Hyun-Tae, Ko, Jong-Min, Baek, In-Youl, Lee, Jin Hwan
Published in Food chemistry (01.03.2014)
Published in Food chemistry (01.03.2014)
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Journal Article
발아와 볶음처리에 따른 콩가루 품질 및 이화학 특성
우관식(Koan Sik Woo), 김현주(Hyun-Joo Kim), 이지혜(Ji Hae Lee), 이병원(Byong Won Lee), 이유영(Yu Young Lee), 이병규(Byoung Kyu Lee)
Published in 한국식품과학회지 (2018)
Published in 한국식품과학회지 (2018)
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Journal Article
α-Rhamnosidase inhibitory activities of polyhydroxylated pyrrolidine
Kim, Jin Hyo, Curtis-Long, Marcus J., Seo, Woo Duck, Lee, Jin Hwan, Lee, Byong Won, Yoon, Yong Jin, Kang, Kyu Young, Park, Ki Hun
Published in Bioorganic & medicinal chemistry letters (01.10.2005)
Published in Bioorganic & medicinal chemistry letters (01.10.2005)
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