by Lean, Morven IFA, Lean, Mike EJ, Yajnik, Chittaranjan S, Bhat, Dattatray S, Joshi, Suyog M, Raut, Deepa A, Lubree, Himangi G, Combet, Emilie
Published in Public health nutrition (01.06.2014)

by Lean, Morven IFA, Mike EJ LeanauthorHuman Nutrition, Glasgow School of Medicine, University of Glasgow, Glasgow, UKCollege of Medical, Veterinary & Life Sciences, School of Medicine, Human Nutrition, 4th Floor Walton Building, Glasgow Royal Infirmary, 84 Castle Street, Glasgow G4 0SF, UK, Chittaranjan S YajnikauthorDiabetes Unit, King Edward Memorial Hospital, Pune, India, Dattatray S BhatauthorKamalnayan Bajaj Diabetology Research Centre, King Edward Memorial Hospital Research Centre, Pune, India, Suyog M JoshiauthorKamalnayan Bajaj Diabetology Research Centre, King Edward Memorial Hospital Research Centre, Pune, India, Deepa A RautauthorKamalnayan Bajaj Diabetology Research Centre, King Edward Memorial Hospital Research Centre, Pune, India, Himangi G LubreeauthorKamalnayan Bajaj Diabetology Research Centre, King Edward Memorial Hospital Research Centre, Pune, India, Emilie CombetauthorHuman Nutrition, Glasgow School of Medicine, University of Glasgow, Glasgow, UK
Year of Publication 2015