The influence of Bauhinia forficata Link subsp. pruinosa tea on lipid peroxidation and non-protein SH groups in human erythrocytes exposed to high glucose concentrations
Salgueiro, Andréia C.F., Leal, Carina Q., Bianchini, Matheus C., Prado, Ianeli O., Mendez, Andreas S.L., Puntel, Robson L., Folmer, Vanderlei, Soares, Félix A., Ávila, Daiana S., Puntel, Gustavo O.
Published in Journal of ethnopharmacology (21.06.2013)
Published in Journal of ethnopharmacology (21.06.2013)
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