Characterization of Walnut Oils (Juglans regia L.) from Asturias, Spain
Bada, J. C, León-Camacho, M, Prieto, M, Copovi, P, Alonso, L
Published in Journal of the American Oil Chemists' Society (01.12.2010)
Published in Journal of the American Oil Chemists' Society (01.12.2010)
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Journal Article
Analysis of volatile compounds from Iberian hams: a review
Narváez-Rivas, M., Gallardo, E., León-Camacho, M.
Published in Grasas y aceites (Sevilla) (01.10.2012)
Published in Grasas y aceites (Sevilla) (01.10.2012)
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Journal Article
Authentication of fattening diet of Iberian pigs according to their volatile compounds profile from raw subcutaneous fat
Narváez-Rivas, M, Pablos, F, Jurado, J. M, León-Camacho, M
Published in Analytical & bioanalytical chemistry (Print) (01.02.2011)
Published in Analytical & bioanalytical chemistry (Print) (01.02.2011)
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Journal Article
Conference Proceeding
Characterization of Berry and Currant Seed Oils from Asturias, Spain
Bada, J.C, León-Camacho, M, Copovi, P, Alonso, L
Published in International journal of food properties (02.01.2014)
Published in International journal of food properties (02.01.2014)
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Journal Article
Characterization of apple seed oil with Denomination of Origin from Asturias, Spain
Bada, J. C., León-Camacho, M., Copovi, P., Alonso, L.
Published in Grasas y aceites (Sevilla) (30.06.2014)
Published in Grasas y aceites (Sevilla) (30.06.2014)
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Journal Article
Authentication of Quercus Species According to Their n-Alkanes Profile by Off-Line Combination of High-Performance Liquid Chromatography and Gas Chromatography
Rabhi, Faten, Narváez-Rivas, M, Boukhchina, Sadok, León-Camacho, M
Published in Food analytical methods (01.08.2015)
Published in Food analytical methods (01.08.2015)
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Journal Article
Characterization and quantification of the cholesterol oxidation product fraction of the intramuscular fat from pork loin (fresh and marinated) with different irradiation and packaging during storage
García-Márquez, I., Narváez-Rivas, M., Gallardo, E., Ordoñez, J. A., León-Camacho, M.
Published in Grasas y aceites (Sevilla) (01.10.2014)
Published in Grasas y aceites (Sevilla) (01.10.2014)
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Journal Article
Changes in the phospholipid fraction of intramuscular fat from pork loin (fresh and marinated) with different irradiation and packaging during storage
García-Márquez, I., Narváez-Rivas, M., Gallardo, E., Cabeza, C. M., León-Camacho, M.
Published in Grasas y aceites (Sevilla) (01.01.2013)
Published in Grasas y aceites (Sevilla) (01.01.2013)
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Journal Article
Application of artificial neural networks to determine the authentication of fattening diets of Iberian pigs according to their triacylglycerol profiles
Narváez-Rivas, M., Gallardo, E., Jurado, J. M., Viera-Alcaide, I., Pablos, F., León-Camacho, M.
Published in Grasas y aceites (Sevilla) (01.01.2013)
Published in Grasas y aceites (Sevilla) (01.01.2013)
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Journal Article
Characterization and quantification of the hydrocarbons fraction of the subcutaneous fresh fat of Iberian pig by off-line combination of high performance liquid chromatography and gas chromatography
Gamero-Pasadas, A., Alcaide, I. Viera, Rios, J.J., Constante, E. Graciani, Vicario, I.M., León-Camacho, M.
Published in Journal of Chromatography A (04.08.2006)
Published in Journal of Chromatography A (04.08.2006)
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Journal Article
Reduced tillage as an alternative to no-tillage under Mediterranean conditions: A case study
LOPEZ-GARRIDO, R, MADEJON, E, LEON-CAMACHO, M, GIRON, I, MORENO, F, MURILLO, J. M
Published in Soil & tillage research (01.07.2014)
Published in Soil & tillage research (01.07.2014)
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Journal Article
Technical position on milk and its derivatives in adult health and disease from the Asociación Mexicana de Gastroenterología and the Asociación Mexicana de Gerontología y Geriatría
Uscanga-Domínguez, L F, Orozco-García, I J, Vázquez-Frias, R, Aceves-Tavares, G R, Albrecht-Junnghans, R E, Amieva-Balmori, M, Bazaldua-Merino, L A, Bernal-Reyes, R, Camacho-de León, M E, Campos-Gutiérrez, J A, Carmona-Sánchez, R I, Castro-Marín, L V, Coss-Adame, E, Cuevas-Estrada, A J, Escobedo-Martínez, J A, González-Franco, L R, Huerta-Iga, F M, Lozano-Lozano, R, Martínez-Vázquez, S E, Milke García, M P, Nogueira-de Rojas, J R, Padilla-González, M, Pérez Y López, N, Silva-Campechano, F, Treviño-Mejía, M C, Velázquez-Alva, M C
Published in Revista de Gastroenterología de México (English Edition) (01.07.2019)
Published in Revista de Gastroenterología de México (English Edition) (01.07.2019)
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Journal Article
Characterization and quantification of 4-methylsterols and 4,4-dimethylsterols from Iberian pig subcutaneous fat by gas chromatography–mass spectrometry and gas chromatography–flame ionization detector and their use to authenticate the fattening systems
Jurado, J.M., Jiménez-Lirola, A., Narváez-Rivas, M., Gallardo, E., Pablos, F., León-Camacho, M.
Published in Talanta (Oxford) (15.03.2013)
Published in Talanta (Oxford) (15.03.2013)
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Journal Article
Fatty acid profiles as discriminant parameters for coffee varieties differentiation
Martı́n, Marı́a J., Pablos, Fernando, González, A.Gustavo, Valdenebro, Marı́a S., León-Camacho, Manuel
Published in Talanta (Oxford) (12.04.2001)
Published in Talanta (Oxford) (12.04.2001)
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