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"Lau, Wendy Chui Phing"
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Advances to improve the eating and cooking qualities of rice by marker-assisted breeding
by
Phing Lau
,
Wendy Chui
,
Latif, Mohammad Abdul
,
Y. Rafii, Mohd
,
Ismail, Mohd Razi
,
Puteh, Adam
Published in
Critical reviews in biotechnology
(02.01.2016)
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Development of advanced fragrant rice lines from MR269 × Basmati 370 through marker-assisted backcrossing
by
Lau
,
Wendy Chui Phing
,
Rafii, Mohd Y.
,
Ismail, Mohd Razi
,
Puteh, Adam
,
Latif, Mohammad Abdul
,
Asfaliza, Ramli
,
Miah, Gous
Published in
Euphytica
(2017)
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Development of advanced fragrant rice lines from MR269 x Basmati 370 through marker-assisted backcrossing
by
Lau
,
Wendy Chui Phing
,
Rafii, Mohd Y
,
Ismail, Mohd Razi
,
Puteh, Adam
,
Latif, Mohammad Abdul
,
Asfaliza, Ramli
,
Miah, Gous
Published in
Euphytica
(01.01.2017)
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Review of functional markers for improving cooking, eating, and the nutritional qualities of rice
by
Lau, Wendy C P
,
Rafii, Mohd Y
,
Ismail, Mohd R
,
Puteh, Adam
,
Latif, Mohammad A
,
Ramli, Asfaliza
Published in
Frontiers in plant science
(14.10.2015)
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