Evaluation of the efficacy of rezafungin, a novel echinocandin, in the treatment of disseminated Candida auris infection using an immunocompromised mouse model
Hager, Christopher L, Larkin, Emily L, Long, Lisa A, Ghannoum, Mahmoud A
Published in Journal of antimicrobial chemotherapy (01.08.2018)
Published in Journal of antimicrobial chemotherapy (01.08.2018)
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Effectiveness of Disinfectants Against Candida auris and Other Candida Species
Cadnum, Jennifer L, Shaikh, Aaron A, Piedrahita, Christina T, Sankar, Thriveen, Jencson, Annette L, Larkin, Emily L, Ghannoum, Mahmoud A, Donskey, Curtis J
Published in Infection control and hospital epidemiology (01.10.2017)
Published in Infection control and hospital epidemiology (01.10.2017)
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Biofilms and beyond: expanding echinocandin utility
Larkin, Emily L, Dharmaiah, Sharvari, Ghannoum, Mahmoud A
Published in Journal of antimicrobial chemotherapy (01.01.2018)
Published in Journal of antimicrobial chemotherapy (01.01.2018)
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Journal Article
Relative Resistance of the Emerging Fungal Pathogen Candida auris and Other Candida Species to Killing by Ultraviolet Light
Cadnum, Jennifer L, Shaikh, Aaron A, Piedrahita, Christina T, Jencson, Annette L, Larkin, Emily L, Ghannoum, Mahmoud A, Donskey, Curtis J
Published in Infection control and hospital epidemiology (01.01.2018)
Published in Infection control and hospital epidemiology (01.01.2018)
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Journal Article
Antimicrobial Activity of Silver Containing Crosslinked Poly(Acrylic Acid) Fibers
Mofidfar, Mohammad, Kim, Eun Seon, Larkin, Emily L, Long, Lisa, Jennings, Wayne D, Ahadian, Samad, Ghannoum, Mahmoud A, Wnek, Gary E
Published in Micromachines (Basel) (28.11.2019)
Published in Micromachines (Basel) (28.11.2019)
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Survival of Salmonella on chamomile, peppermint, and green tea during storage and subsequent survival or growth following tea brewing
Keller, Susanne E, Stam, Christina N, Gradl, Dana R, Chen, Zhengzai, Larkin, Emily L, Pickens, Shannon R, Chirtel, Stuart J
Published in Journal of food protection (01.04.2015)
Published in Journal of food protection (01.04.2015)
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