Evaluation of probiotic yoghurt by the mixed culture with Lactobacillus plantarum A3
Lang, Fengxuan, Wen, Jianzhu, Wu, Zhen, Pan, Daodong, Wang, Linjun
Published in Food science and human wellness (01.03.2022)
Published in Food science and human wellness (01.03.2022)
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Adhesion-Related Immunomodulatory Activity of the Screened Lactobacillus plantarum from Sichuan Pickle
Chen, Shanshan, Cao, Pei, Lang, Fengxuan, Wu, Zhen, Pan, Daodong, Zeng, Xiaoqun, Lian, Liwei
Published in Current microbiology (01.01.2019)
Published in Current microbiology (01.01.2019)
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Characterization of Sortase A in Lactobacillus Acidophilus ATCC 4356 Involved in Adherence to Intestinal Cells
Wu, Zhen, Wu, Jing, Lang, Fengxuan, Cai, Zhendong, Zeng, Xiaoqun, Guo, Yuxing, Liu, Xiaotao, Pan, Daodong
Published in Future microbiology (01.05.2020)
Published in Future microbiology (01.05.2020)
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