Maintenance of lower proportions of (n - 6) eicosanoid precursors in phospholipids of human plasma in response to added dietary (n - 3) fatty acids
Lands, W E, Libelt, B, Morris, A, Kramer, N C, Prewitt, T E, Bowen, P, Schmeisser, D, Davidson, M H, Burns, J H
Published in Biochimica et biophysica acta (10.12.1992)
Published in Biochimica et biophysica acta (10.12.1992)
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Journal Article
Omega3 fatty acids effectively prevent coronary heart disease and other late-onset diseases--the excessive linoleic acid syndrome
Okuyama, Harumi, Ichikawa, Yuko, Sun, Yueji, Hamazaki, Tomohito, Lands, W E M
Published in World review of nutrition and dietetics (2007)
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Published in World review of nutrition and dietetics (2007)
Journal Article
The cholesterol hypothesis--its basis and its faults
Okuyama, Harumi, Ichikawa, Yuko, Sun, Yueji, Hamazaki, Tomohito, Lands, W E M
Published in World review of nutrition and dietetics (2007)
Published in World review of nutrition and dietetics (2007)
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Journal Article
Changing dietary patterns
Lands, WE, Hamazaki, T, Yamazaki, K, Okuyama, H, Sakai, K, Goto, Y, Hubbard, VS
Published in The American journal of clinical nutrition (01.06.1990)
Published in The American journal of clinical nutrition (01.06.1990)
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Journal Article