Characterization of Cheese whey Effluents and Investigation of Their Potential to be used as a Nutrient Substrate for Chlorella Biomass Production
Nazos, Theocharis T., Stratigakis, Napoleon Christoforos, Spantidaki, Maria, Lagouvardou Spantidaki, Afroditi, Ghanotakis, Demetrios F.
Published in Waste and biomass valorization (01.11.2023)
Published in Waste and biomass valorization (01.11.2023)
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Cultivation of a naturally resilient Chlorella sp.: A bioenergetic strategy for valorization of cheese whey for high nutritional biomass production
Stratigakis, Napoleon Christoforos, Nazos, Theocharis T., Chatzopoulou, Maria, Mparka, Natalia, Spantidaki, Maria, Lagouvardou-Spantidaki, Afroditi, Ghanotakis, Demetrios F.
Published in Algal research (Amsterdam) (01.08.2024)
Published in Algal research (Amsterdam) (01.08.2024)
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