Recent Advances in Microbial Production of cis,cis -Muconic Acid
Choi, Sisun, Lee, Han-Na, Park, Eunhwi, Lee, Sang-Jong, Kim, Eung-Soo
Published in Biomolecules (Basel, Switzerland) (25.08.2020)
Published in Biomolecules (Basel, Switzerland) (25.08.2020)
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Journal Article
The antioxidant activity and their major antioxidant compounds from Acanthopanax senticosus and A. koreanum
Kim, Young-Hyun, Cho, Myoung Lae, Kim, Dan-Bi, Shin, Gi-Hae, Lee, Jin-Ha, Lee, Jong Seok, Park, Sun-Ok, Lee, Sang-Jong, Shin, Hyun Mu, Lee, Ok-Hwan
Published in Molecules (Basel, Switzerland) (22.07.2015)
Published in Molecules (Basel, Switzerland) (22.07.2015)
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Journal Article
Application of New Guidelines for the Primary Prevention of Atherosclerotic Cardiovascular Disease in a Korean Population
Kim, Nan Hee, So, Min-Suk, Kang, Jeong-Gyu, Cho, Dong-sik, Byrne, Christopher D, Lee, Sang Jong, Sung, Ki-Chul
Published in Journal of Atherosclerosis and Thrombosis (01.01.2015)
Published in Journal of Atherosclerosis and Thrombosis (01.01.2015)
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Journal Article
Hepatoprotective Effect of Lentinus edodes Mycelia Fermented Formulation against Alcoholic Liver Injury in Rats
Chung, Won-Seok, Wang, Jing-Hua, Bose, Shambhunath, Park, Jong-Min, Park, Sun-Ok, Lee, Sang-Jong, Jeon, Songhee, Kim, Hojun
Published in Journal of food biochemistry (01.06.2015)
Published in Journal of food biochemistry (01.06.2015)
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Journal Article
A Polysaccharide Isolated from the Liquid Culture of Lentinus edodes (Shiitake) Mushroom Mycelia Containing Black Rice Bran Protects Mice against a Salmonella Lipopolysaccharide-Induced Endotoxemia
Kim, Sung Phil, Park, Sun Ok, Lee, Sang Jong, Nam, Seok Hyun, Friedman, Mendel
Published in Journal of agricultural and food chemistry (20.11.2013)
Published in Journal of agricultural and food chemistry (20.11.2013)
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Journal Article
Salmonella Gallinarum 감염닭의 대식세포에서 표고버섯 균사체 발효 미강생물전환소재에 의한 면역조절효과
이형태, 이상종, 윤장원, Lee, Hyung Tae, Lee, Sang Jong, Yoon, Jang Won
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (31.10.2018)
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (31.10.2018)
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Journal Article
Comparative Analysis of γ-Oryzanol, β-Glucan, Total Phenolic Content and Antioxidant Activity in Fermented Rice Bran of Different Varieties
Jung, Tae-Dong, Shin, Gi-Hae, Kim, Jae-Min, Choi, Sun-Il, Lee, Jin-Ha, Lee, Sang Jong, Park, Seon Ju, Woo, Koan Sik, Oh, Sea Kwan, Lee, Ok-Hawn
Published in Nutrients (03.06.2017)
Published in Nutrients (03.06.2017)
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Journal Article
생물전환된 참깨 발효물의 Lignan 화합물의 분석법 검증
정태동(Tae-Dong Jung), 김재민(Jae-Min Kim), 최선일(Sun-Il Choi), 최승현(Seung-Hyun Choi), 조봉연(Bong-Yeon Cho), 이진하(Jin-Ha Lee), 이상종(Sang Jong Lee), 박선주(Seon Ju Park), 허인영(In Young Heo), 이옥환(Ok-Hwan Lee)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2017)
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Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2017)
Journal Article
Changes in the Anti-Allergic Activities of Sesame by Bioconversion
Jung, Tae-Dong, Choi, Sun-Il, Choi, Seung-Hyun, Cho, Bong-Yeon, Sim, Wan-Sup, Lee, Sang Jong, Park, Seon Ju, Kim, Dan-Bi, Kim, Young-Cheul, Lee, Jin-Ha, Lee, Ok-Hwan
Published in Nutrients (14.02.2018)
Published in Nutrients (14.02.2018)
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Journal Article
발효 탐라오가피 추출물의 유전독성 연구
조명래, 김영현, 김재민, 이상종, 신현무, 이옥환, Cho, Myounglae, Kim, Young-Hyun, Kim, Jae-Min, Lee, Sang-Jong, Shin, Hyun Mu, Lee, Ok-Hwan
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (30.04.2016)
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Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (30.04.2016)
Journal Article
Antioxidant Compounds and Antioxidant Activities of Fermented Black Rice and Its Fractions
Kim, Y.H., Kangwon National University, Republic of korea, Lee, Y.J., Kangwon National University, Republic of korea, Park, S.O., STR Biotech Co., Ltd., Republic of Korea, Lee, S.J., STR Biotech Co., Ltd., Republic of Korea, Lee, O.H., Kangwon National University, Republic of korea
Published in Korean Journal of Food Science and Technology (01.04.2013)
Published in Korean Journal of Food Science and Technology (01.04.2013)
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Journal Article
표고 균사에 의한 탈지 대두박 생물전환 발효물의 이소플라본, 베타글루칸 함량 및 항산화활성
정태동, 신기해, 김재민, 최선일, 이진하, 이상종, 허인영, 박선주, 오세관, 우관식, 임재각, 이옥환, Jung, Tae-Dong, Shin, Gi-Hae, Kim, Jae-Min, Choi, Sun-Il, Lee, Jin-Ha, Lee, Sang Jong, Heo, In Young, Park, Seon Ju, Oh, Sea-Kwan, Woo, Koan-Sik, Lim, Jae Kag, Lee, Ok-Hwan
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (31.10.2016)
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Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (31.10.2016)
Journal Article
생물전환에 의한 품종별 참깨 발효물의 Lignan 함량과 항산화 활성 변화
정태동(Tae-Dong Jung), 신기해(Gi-Hae Shin), 김재민(Jae-Min Kim), 오지원(Ji-Won Oh), 최선일(Sun-Il Choi), 이진하(Jin-Ha Lee), 조명래(Myoung-Lae Cho), 이상종(Sang Jong Lee), 허인영(In Young Heo), 박선주(Seon Ju Park), 김성업(Sung-Up Kim), 정찬식(Chan-Sik Jung), 이옥환(Ok-Hwan Lee)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2016)
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Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2016)
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