Fermented garlic protects diabetic, obese mice when fed a high-fat diet by antioxidant effects
Jung, Young-Mi, Lee, Seon-Ha, Lee, Dong-Sub, You, Myung-Jin, Chung, In Kwon, Cheon, Woo Hyun, Kwon, Young-Sam, Lee, Young-Joon, Ku, Sae-Kwang
Published in Nutrition research (New York, N.Y.) (01.05.2011)
Published in Nutrition research (New York, N.Y.) (01.05.2011)
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Forensic genetic study of 29 Y-STRs in Korean population
Jung, Ju Yeon, Park, Ji-Hye, Oh, Yu-Li, Kwon, Han-Sol, Park, Hyun-Chul, Park, Kyung-Hwa, Kim, Eun Hye, Lee, Dong-Sub, Lim, Si-Keun
Published in Legal medicine (Tokyo, Japan) (01.11.2016)
Published in Legal medicine (Tokyo, Japan) (01.11.2016)
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Physicochemical characteristics and production of whole soymilk from Monascus fermented soybeans
Lim, Jee-Yeon, Kim, Jung Jee, Lee, Dong Sub, Kim, Gil Ho, Shim, Jae-Yong, Lee, Inhyung, Imm, Jee-Young
Published in Food chemistry (01.05.2010)
Published in Food chemistry (01.05.2010)
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Comparative analysis of Sanger and next generation sequencing methods for 16S rDNA analysis of post-mortem specimens
Cho, Yoonjung, Lee, Min Ho, Kim, Hyo Sook, Park, Moonhee, Kim, Min-Hee, Kwon, Hansol, Kim, Jong-Bae, Lee, Yang Han, Lee, Dong Sub
Published in Australian journal of forensic sciences (04.07.2019)
Published in Australian journal of forensic sciences (04.07.2019)
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