Fast digestive, leucine‐rich, soluble milk proteins improve muscle protein anabolism, and mitochondrial function in undernourished old rats
Salles, Jérôme, Chanet, Audrey, Berry, Alexandre, Giraudet, Christophe, Patrac, Véronique, Domingues‐Faria, Carla, Rocher, Christophe, Guillet, Christelle, Denis, Philippe, Pouyet, Corinne, Bonhomme, Cécile, Ruyet, Pascale, Rolland, Yves, Boirie, Yves, Walrand, Stéphane
Published in Molecular nutrition & food research (01.11.2017)
Published in Molecular nutrition & food research (01.11.2017)
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A Moderate Supplementation of Native Whey Protein Promotes Better Muscle Training and Recovery Adaptations Than Standard Whey Protein - A 12-Week Electrical Stimulation and Plyometrics Training Study
Garcia-Vicencio, Sebastian, Ratel, Sébastien, Gryson, Céline, Masgrau, Aurélie, Piponnier, Enzo, Brasy, Jacqueline, Ruyet, Pascale Le, Bucas, Marion, Barachon, Nicolas, Visseaux, Victoire, Connan, Yann, Montel, Florence, Lahaye, Clément, Boirie, Yves, Martin, Vincent
Published in Frontiers in physiology (19.09.2018)
Published in Frontiers in physiology (19.09.2018)
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Review and research on feature selection methods from NMR data in biological fluids. Presentation of an original ensemble method applied to atherosclerosis field
Semmar, Nabil, Canlet, Cecile, Delplanque, Bernadette, Ruyet, Pascale Le, Paris, Alain, Martin, Jean-Charles
Published in Current drug metabolism (01.01.2014)
Published in Current drug metabolism (01.01.2014)
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Inflammation early in life is a vulnerability factor for emotional behavior at adolescence and for lipopolysaccharide-induced spatial memory and neurogenesis alteration at adulthood
Dinel, Anne-Laure, Joffre, Corinne, Trifilieff, Pierre, Aubert, Agnes, Foury, Aline, Le Ruyet, Pascale, Layé, Sophie
Published in Journal of neuroinflammation (17.09.2014)
Published in Journal of neuroinflammation (17.09.2014)
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Journal Article
A mixture of milk and vegetable lipids in infant formula changes gut digestion, mucosal immunity and microbiota composition in neonatal piglets
Le Huërou-Luron, Isabelle, Bouzerzour, Karima, Ferret-Bernard, Stéphanie, Ménard, Olivia, Le Normand, Laurence, Perrier, Cécile, Le Bourgot, Cindy, Jardin, Julien, Bourlieu, Claire, Carton, Thomas, Le Ruyet, Pascale, Cuinet, Isabelle, Bonhomme, Cécile, Dupont, Didier
Published in European journal of nutrition (01.03.2018)
Published in European journal of nutrition (01.03.2018)
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Addition of dairy lipids and probiotic Lactobacillus fermentum in infant formula programs gut microbiota and entero-insular axis in adult minipigs
Lemaire, Marion, Dou, Samir, Cahu, Armelle, Formal, Michèle, Le Normand, Laurence, Romé, Véronique, Nogret, Isabelle, Ferret-Bernard, Stéphanie, Rhimi, Moez, Cuinet, Isabelle, Canlet, Cécile, Tremblay-Franco, Marie, Le Ruyet, Pascale, Baudry, Charlotte, Gérard, Philippe, Le Huërou-Luron, Isabelle, Blat, Sophie
Published in Scientific reports (03.08.2018)
Published in Scientific reports (03.08.2018)
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Four-month course of soluble milk proteins interacts with exercise to improve muscle strength and delay fatigue in elderly participants
Gryson, Céline, Ratel, Sébastien, Rance, Mélanie, Penando, Stéphane, Bonhomme, Cécile, Le Ruyet, Pascale, Duclos, Martine, Boirie, Yves, Walrand, Stéphane
Published in Journal of the American Medical Directors Association (01.12.2014)
Published in Journal of the American Medical Directors Association (01.12.2014)
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Infant formula interface and fat source impact on neonatal digestion and gut microbiota
Bourlieu, Claire, Bouzerzour, Karima, Ferret‐Bernard, Stéphanie, Bourgot, Cindy Le, Chever, Sophie, Ménard, Olivia, Deglaire, Amélie, Cuinet, Isabelle, Ruyet, Pascale Le, Bonhomme, Cécile, Dupont, Didier, Huërou‐Luron, Isabelle Le
Published in European journal of lipid science and technology (01.10.2015)
Published in European journal of lipid science and technology (01.10.2015)
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Moderate Dietary Intake of Myristic and Alpha‐Linolenic Acids Increases Lecithin‐Cholesterol Acyltransferase Activity in Humans
Vaysse‐Boué, Carole, Dabadie, Henry, Peuchant, Evelyne, Le Ruyet, Pascale, Mendy, François, Gin, Henry, Combe, Nicole
Published in Lipids (01.08.2007)
Published in Lipids (01.08.2007)
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An infant formula containing dairy lipids increased red blood cell membrane Omega 3 fatty acids in 4 month-old healthy newborns: a randomized controlled trial
Gianni, Maria Lorella, Roggero, Paola, Baudry, Charlotte, Fressange-Mazda, Catherine, Galli, Claudio, Agostoni, Carlo, le Ruyet, Pascale, Mosca, Fabio
Published in BMC pediatrics (13.02.2018)
Published in BMC pediatrics (13.02.2018)
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No effect of adding dairy lipids or long chain polyunsaturated fatty acids on formula tolerance and growth in full term infants: a randomized controlled trial
Gianni, Maria Lorella, Roggero, Paola, Baudry, Charlotte, Fressange-Mazda, Catherine, le Ruyet, Pascale, Mosca, Fabio
Published in BMC pediatrics (22.01.2018)
Published in BMC pediatrics (22.01.2018)
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Whey proteins are more efficient than casein in the recovery of muscle functional properties following a casting induced muscle atrophy
Martin, Vincent, Ratel, Sébastien, Siracusa, Julien, Le Ruyet, Pascale, Savary-Auzeloux, Isabelle, Combaret, Lydie, Guillet, Christelle, Dardevet, Dominique
Published in PloS one (19.09.2013)
Published in PloS one (19.09.2013)
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Addition of Dairy Lipids and Probiotic Lactobacillus fermentum in Infant Formulas Modulates Proteolysis and Lipolysis With Moderate Consequences on Gut Physiology and Metabolism in Yucatan Piglets
Lemaire, Marion, Ménard, Olivia, Cahu, Armelle, Nogret, Isabelle, Briard-Bion, Valérie, Cudennec, Benoit, Cuinet, Isabelle, Le Ruyet, Pascale, Baudry, Charlotte, Dupont, Didier, Blat, Sophie, Deglaire, Amélie, Le Huërou-Luron, Isabelle
Published in Frontiers in nutrition (Lausanne) (24.02.2021)
Published in Frontiers in nutrition (Lausanne) (24.02.2021)
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Incorporation of Dairy Lipids in the Diet Increased Long-Chain Omega-3 Fatty Acids Status in Post-weaning Rats
Drouin, Gaetan, Catheline, Daniel, Sinquin, Annaëlle, Baudry, Charlotte, Le Ruyet, Pascale, Rioux, Vincent, Legrand, Philippe
Published in Frontiers in nutrition (Lausanne) (23.05.2018)
Published in Frontiers in nutrition (Lausanne) (23.05.2018)
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Detraining-induced alterations in metabolic and fitness markers after a multicomponent exercise-training program in older men
Ratel, Sébastien, Gryson, Céline, Rance, Mélanie, Penando, Stéphane, Bonhomme, Cécile, Le Ruyet, Pascale, Duclos, Martine, Boirie, Yves, Walrand, Stéphane
Published in Applied physiology, nutrition, and metabolism (01.02.2012)
Published in Applied physiology, nutrition, and metabolism (01.02.2012)
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The influence of a formula supplemented with dairy lipids and plant oils on the erythrocyte membrane omega-3 fatty acid profile in healthy full-term infants: a double-blind randomized controlled trial
Giannì, Maria Lorella, Roggero, Paola, Baudry, Charlotte, Ligneul, Amandine, Morniroli, Daniela, Garbarino, Francesca, le Ruyet, Pascale, Mosca, Fabio
Published in BMC pediatrics (17.10.2012)
Published in BMC pediatrics (17.10.2012)
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Influence of Camembert consumption on the composition and metabolism of intestinal microbiota: a study in human microbiota-associated rats
Lay, Christophe, Sutren, Malène, Lepercq, Pascale, Juste, Catherine, Rigottier-Gois, Lionel, Lhoste, Evelyne, Lemée, Riwanon, Ruyet, Pascale Le, Doré, Joël, Andrieux, Claude
Published in British journal of nutrition (01.09.2004)
Published in British journal of nutrition (01.09.2004)
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Fast-digestive protein supplement for ten days overcomes muscle anabolic resistance in healthy elderly men
Walrand, Stéphane, Gryson, Céline, Salles, Jérôme, Giraudet, Christophe, Migné, Carole, Bonhomme, Cécile, Le Ruyet, Pascale, Boirie, Yves
Published in Clinical nutrition (Edinburgh, Scotland) (01.06.2016)
Published in Clinical nutrition (Edinburgh, Scotland) (01.06.2016)
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Comparative effects of dietary n-3 docosapentaenoic acid (DPA), DHA and EPA on plasma lipid parameters, oxidative status and fatty acid tissue composition
Drouin, Gaetan, Catheline, Daniel, Guillocheau, Etienne, Gueret, Pierre, Baudry, Charlotte, Le Ruyet, Pascale, Rioux, Vincent, Legrand, Philippe
Published in The Journal of nutritional biochemistry (01.01.2019)
Published in The Journal of nutritional biochemistry (01.01.2019)
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