by Kweon, M.R, Han, J.S, Ahn, S.Y. (Seoul National University, Seoul (Korea Republic). Department of Food and Nutrition)
Published in Korean Journal of Food Science and Technology (01.02.1999)

by Kweon, M.R, Ahn, S.Y. (Seoul National University, Suwon (Korea Republic). Department of Food and Nutrition)
Published in Korean Journal of Food Science and Technology (Korea Republic) (01.12.1993)

by Kweon, M.R, Ahn, S.Y. (Seoul National University, Seoul (Korea Republic). Department of Food and Nutrition)
Published in Korean Journal of Food Science and Technology (Korea Republic) (01.08.1993)

by Kweon, M.R, Ahn, S.Y. (Seoul National University, Suwon (Korea Republic). Department of Food and Nutrition)
Published in Korean Journal of Food Science and Technology (Korea Republic) (01.06.1993)

by Kweon, M.R, Ahn, S.Y. (Seoul National University, Suwon (Korea Republic). Department of Food and Nutrition), Shin, M.S. (Chonnam National University, Kwangju (Korea Republic). Department of Food and Nutrition)
Published in Korean Journal of Food Science and Technology (Korea Republic) (01.12.1993)

by Kweon, M.R, Auh, J.H, Park, K.H. (Seoul National University, Suwon (Korea Republic). Department of Food Science and Technology), Jung, D.S. (Seoul Woman's University, Seoul (Korea Republic). Department of Food and Microbial Technology), Cho, K.Y, Choi, Y.H. (Daewoo Electronics Company Limited, Seoul (Korea Republic)), Kook, S.U. (Samlip G.F Company Limited, Seoul (Korea Republic). Research and Development Center)
Published in Korean Journal of Food Science and Technology (Korea Republic) (01.08.1996)

by Kweon, M.R, Sosulski, F.W, Bhirud, P.R
Published in Die Stärke (1997)

by Kweon, M.R, Ahn, S.Y. (Seoul National Univ., Seoul (Korea Republic). Coll. of Natural Sciences)
Published in Hanʼguk Nonghwa Hakhoe chi (01.03.1990)

by Kweon, M.R, Kim, S.R, Lim, K.S, Ahn, S.Y. (Seoul National Univ., Seoul (Korea Republic). Dept. of Food and Nutrition)
Published in Hanʼguk Nonghwa Hakhoe chi (01.02.1992)

by Kweon, M.R. (Seoul National University, Korea,), Park, C.S, Auh, J.H, Cho, B.M, Yang, N.S, Park, K.H
Published in Journal of food science (01.09.1994)

by Kim, H.S. (Chungbuk National Univ., Chongju (Korea R.). Dept. of Food Economics Education), Kweon, M.R, Ahn, S.Y. (Seoul National Univ., Seoul (Korea R.). Dept. of Home and Nutrition)
Published in Korean Journal of Food Science and Technology (Korea R.) (01.02.1987)

by Kweon, M.R, Bhirud, P.R, Sosulski, F.W. (Nabisco Foods Group, East Hanover, NJ (USA))
Published in Die Stärke (1996)

by Quan, Y, Kweon, M.R, Sosulski, F.W
Published in Die Stärke (1997)

by Yoo, S.H. (Seoul National University, Suwon, Korea.), Kweon, M.R, Kim, M.J, Auh, J.H, Jung, D.S, Kim, J.R, Yook, C, Kim, J.W, Park, K.H
Published in Journal of food science (01.05.1995)