A Comparative Study of the Hydroxyl and Saponification Values of Polysorbate 60 in International Food Additive Specifications
Wakita, Kazuaki, Kuwabara, Haruyoshi, Furusho, Noriko, Tatebe, Chiye, Sato, Kyoko, Akiyama, Hiroshi
Published in American journal of analytical chemistry (2014)
Published in American journal of analytical chemistry (2014)
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