The Anti-fatigue Effects of the Low-Molecular-Weight Fraction of Bonito Extract in Mice
Nozawa, Yoshizu, Yamada, Keiko, Okabe, Yuki, Ishizaki, Taichi, Kuroda, Motonaka
Published in Biological & Pharmaceutical Bulletin (01.03.2009)
Published in Biological & Pharmaceutical Bulletin (01.03.2009)
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Determination and Quantification of a Kokumi Peptide, γ-Glutamyl-Valyl-Glycine, in Fermented Shrimp Paste Condiments
Miyamura, Naohiro, Kuroda, Motonaka, Kato, Yumiko, Yamazaki, Junko, Mizukoshi, Toshimi, Miyano, Hiroshi, Eto, Yuzuru
Published in Food Science and Technology Research (2014)
Published in Food Science and Technology Research (2014)
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Journal Article
Consumption of bonito extract suppresses the decrease in cerebral blood flow in stroke-prone spontaneously hypertensive rats
Honda, Masashi, Yamada, Haruka, Nozawa, Yoshizu, Ishizaki, Taichi, Kuroda, Motonaka, Noguchi, Takanori
Published in Biomedical Research (01.01.2010)
Published in Biomedical Research (01.01.2010)
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The Effect of the Dried-Bonito Broth on Blood Pressure, 8-Hydroxydeoxyguanosine (8-OHdG), an Oxidative Stress Marker, and Emotional States in Elderly Subjects
Umeki, Youko, Hayabuchi, Hitomi, Hisano, Manami, Kuroda, Motonaka, Honda, Masashi, Ando, Bunei, Ohta, Masanori, Ikeda, Masaharu
Published in Journal of Clinical Biochemistry and Nutrition (2008)
Published in Journal of Clinical Biochemistry and Nutrition (2008)
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Effects of the potent GPR120 agonist, TUG-891, on sensory characteristics of whipped cream
Iwasaki, Naoya, Sakamoto, Kazuhiro, Tajima, Takaho, Kitajima, Seiji, Kuroda, Motonaka
Published in International dairy journal (01.02.2022)
Published in International dairy journal (01.02.2022)
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Journal Article
Determination and Quantification of a Kokumi Peptide, γ-Glutamyl-Valyl-Glycine, in Fermented Shrimp Paste Condiments
Naohiro MIYAMURA, Motonaka KURODA, Yumiko KATO, Junko YAMAZAKI, Toshimi MIZUKOSHI, Hiroshi MIYANO, Yuzuru ETO
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (01.05.2014)
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Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (01.05.2014)
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