High-throughput β-glucan analyses and their relationship with beer filterability
Kupetz, M., Aumer, J., Harms, D., Zarnkow, M., Sacher, B., Becker, T.
Published in European food research & technology (01.02.2017)
Published in European food research & technology (01.02.2017)
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Journal Article
An accurate approach to assessing the hop particle size and its filtration behavior during dry hopping
Kupetz, M., Backes, L., Ramsauer, B., Lenz, R., Forster, A., Gastl, M., Becker, T.
Published in European food research & technology (01.07.2019)
Published in European food research & technology (01.07.2019)
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Journal Article
A new approach to assessing the crossflow membrane filtration of beer at laboratory scale
Kupetz, M., Rott, M., Kleinlein, K., Gastl, M., Becker, T.
Published in Journal of the Institute of Brewing (01.10.2018)
Published in Journal of the Institute of Brewing (01.10.2018)
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Journal Article
Determination of Cytolytic Malt Modification - Part II: Impact on Wort Separation
Gastl, M., Kupetz, M., Becker, T.
Published in Journal of the American Society of Brewing Chemists (12.08.2020)
Published in Journal of the American Society of Brewing Chemists (12.08.2020)
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Journal Article
Determination of Cytolytic Malt Modification - Part I: Influence of Variety Characteristics
Gastl, M., Kupetz, M., Becker, T.
Published in Journal of the American Society of Brewing Chemists (15.08.2020)
Published in Journal of the American Society of Brewing Chemists (15.08.2020)
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Journal Article
Critical review of the methods of β-glucan analysis and its significance in the beer filtration process
Kupetz, M., Procopio, S., Sacher, B., Becker, T.
Published in European food research & technology (01.12.2015)
Published in European food research & technology (01.12.2015)
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Journal Article
High-throughput [beta]-glucan analyses and their relationship with beer filterability
Kupetz, M, Aumer, J, Harms, D, Zarnkow, M, Sacher, B, Becker, T
Published in European food research & technology (01.02.2017)
Published in European food research & technology (01.02.2017)
Get full text
Journal Article
Critical review of the methods of [beta]-glucan analysis and its significance in the beer filtration process
Kupetz, M, Procopio, S, Sacher, B, Becker, T
Published in European Food Research and Technology = Zeitschrift für Lebensmittel-Untersuchung und -Forschung. A (01.12.2015)
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Published in European Food Research and Technology = Zeitschrift für Lebensmittel-Untersuchung und -Forschung. A (01.12.2015)
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