Effect of late harvest and floral origin on honey antibacterial properties and quality parameters
Pasias, I.N., Kiriakou, I.K., Kaitatzis, A., Koutelidakis, A.E., Proestos, C.
Published in Food chemistry (01.03.2018)
Published in Food chemistry (01.03.2018)
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Journal Article
Phytosterols supplementation decreases plasma small and dense LDL levels in metabolic syndrome patients on a westernized type diet
Sialvera, T.E, Pounis, G.D, Koutelidakis, A.E, Richter, D.J, Yfanti, G, Kapsokefalou, M, Goumas, G, Chiotinis, N, Diamantopoulos, E, Zampelas, A
Published in Nutrition, metabolism, and cardiovascular diseases (01.10.2012)
Published in Nutrition, metabolism, and cardiovascular diseases (01.10.2012)
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Journal Article
ANTIOXIDANT AND ANTIMICROBIAL PROPERTIES OF TEA AND AROMATIC PLANT EXTRACTS AGAINST BACTERIAL FOODBORNE PATHOGENS: A COMPARATIVE EVALUATION
Koutelidakis, A E, Andritsos, N D, Kabolis, D, Kapsokefalou, M, Drosinos, E H, Komaitis, M
Published in Current topics in nutraceuticals research (01.05.2016)
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Published in Current topics in nutraceuticals research (01.05.2016)
Journal Article
Dietary patterns and lifestyle characteristics in adults: results from the Hellenic National Nutrition and Health Survey (HNNHS)
Karageorgou, D., Magriplis, E., Mitsopoulou, A.V., Dimakopoulos, I., Bakogianni, I., Micha, R., Michas, G., Chourdakis, M., Ntouroupi, T., Tsaniklidou, S.M., Argyri, K., Panagiotakos, D.B., Zampelas, A., Fappa, E., Theodoraki, E.-M., Trichia, E., Sialvera, T.-E., Varytimiadi, A., Spyreli, E., Koutelidakis, A., Karlis, G., Zacharia, S., Papageorgiou, A., Chrousos, G.P., Dedoussis, G., Dimitriadis, G., Manios, I., Roma, E.
Published in Public health (London) (01.06.2019)
Published in Public health (London) (01.06.2019)
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Journal Article
Dietary patterns and cardiovascular disease in Greek adults: The Hellenic National Nutrition and Health Survey (HNNHS)
Karageorgou, Dimitra, Magriplis, Emmanouella, Bakogianni, Ioanna, Mitsopoulou, Anastasia V., Dimakopoulos, Ioannis, Micha, Renata, Michas, George, Ntouroupi, Triantafyllia, Tsaniklidou, Sophia M., Argyri, Konstantina, Chourdakis, Michail, Panagiotakos, Demosthenes B., Zampelas, Antonis, Fappa, E., Theodoraki, E.M., Trichia, I., Sialvera, T.E., Aggeliki Varytimiadi, A., Spyrelli, E., Koutelidakis, A., Karlis, G., Zacharia, S., Papageorgiou, A., Chrousos, G.P., Dedoussis, G., Dimitriadis, G., Manios, I., Roma, E.
Published in Nutrition, metabolism, and cardiovascular diseases (10.02.2020)
Published in Nutrition, metabolism, and cardiovascular diseases (10.02.2020)
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Journal Article
Prevalence of type 2 diabetes mellitus in a representative sample of Greek adults and its association with modifiable risk factors: results from the Hellenic National Nutrition and Health Survey
Magriplis, E., Panagiotakos, D., Papakonstantinou, E., Mitsopoulou, A.-V., Karageorgou, D., Dimakopoulos, I., Bakogianni, I., Chourdakis, M., Micha, R., Michas, G., Ntouroupi, T., Tsaniklidou, S.-M., Argyri, K., Dimitriadis, G., Zampelas, A., Fappa, E., Theodoraki, E.-M., Trichia, E., Sialvera, T.-E., Varytimiadi, A., Spyreli, E., Koutelidakis, A., Karlis, G., Zacharia, S., Papageorgiou, A., Chrousos, G.P., Dedoussis, G., Manios, Y., Roma, E.
Published in Public health (London) (01.08.2021)
Published in Public health (London) (01.08.2021)
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Journal Article
Fruits and Vegetables: A Rich Source of Phenolic Acids
Published in Phenolic Acids: Composition, Applications and Health Benefits
(2012)
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Book Chapter