Effect of Dietary Supplementation with Lactiplantibacillus plantarum I On Queen Scallop Aequipecten opercularis Under Simulated Climate Change Conditions
Čanak, Iva, Kovačić, Ines, Žunec, Ante, Jakopović, Željko, Kostelac, Deni, Markov, Ksenija, Štifanić, Mauro, Burić, Petra, Iveša, Neven, Frece, Jadranka
Published in Ribarstvo (01.03.2024)
Published in Ribarstvo (01.03.2024)
Get full text
Journal Article
The Application of Probiotic Bacteria from Strawberry ( Fragaria ananassa × Duch.) in the Fermentation of Strawberry Tree Fruit ( Arbutus unedo L.) Extract
Kostelac, Deni, Dolenec, Filip, Markovinović, Anica Bebek, Markov, Ksenija, Bursać Kovačević, Danijela, Frece, Jadranka
Published in Microorganisms (Basel) (15.05.2024)
Published in Microorganisms (Basel) (15.05.2024)
Get full text
Journal Article
Study of the Impact of Lactiplantibacillus plantarum I on the Health Status of Queen Scallop Aequipecten opercularis
Čanak, Iva, Kovačić, Ines, Žunec, Ante, Jakopović, Željko, Kostelac, Deni, Markov, Ksenija, Štifanić, Mauro, Burić, Petra, Iveša, Neven, Frece, Jadranka
Published in Applied sciences (01.07.2023)
Published in Applied sciences (01.07.2023)
Get full text
Journal Article
3D Printing of Functional Strawberry Snacks: Food Design, Texture, Antioxidant Bioactive Compounds, and Microbial Stability
Bebek Markovinović, Anica, Putnik, Predrag, Bosiljkov, Tomislav, Kostelac, Deni, Frece, Jadranka, Markov, Ksenija, Žigolić, Adrijana, Kaurinović, Jelena, Pavlić, Branimir, Duralija, Boris, Zavadlav, Sandra, Bursać Kovačević, Danijela
Published in Antioxidants (01.02.2023)
Published in Antioxidants (01.02.2023)
Get full text
Journal Article
SPME-GC-MS and Multivariate Analysis of Sensory Properties of Cheese in a Sack Matured with Probiotic Starter Cultures
Kostelac, Deni, Vrdoljak, Marija, Markov, Ksenija, Delaš, Ivančica, Jug, Tjaša, Gajdoš Kljusurić, Jasenka, Jakopović, Željko, Čanak, Iva, Jelić, Marko, Frece, Jadranka
Published in Food technology and biotechnology (01.04.2020)
Published in Food technology and biotechnology (01.04.2020)
Get full text
Journal Article
A Predictive Assessment of Ochratoxin A's Effects on Oxidative Stress Parameters and the Fermentation Ability of Yeasts Using Neural Networks
Jakopović, Željko, Valinger, Davor, Hanousek Čiča, Karla, Mrvčić, Jasna, Domijan, Ana-Marija, Čanak, Iva, Kostelac, Deni, Frece, Jadranka, Markov, Ksenija
Published in Foods (26.01.2024)
Published in Foods (26.01.2024)
Get full text
Journal Article
Isolation and Characterisation of L. plantarum O1 Producer of Plantaricin as Potential Starter Culture for the Biopreservation of Aquatic Food Products
Čanak, Iva, Markov, Ksenija, Melvan, Ena, Starčević, Antonio, Živković, Mattea, Zadravec, Manuela, Pleadin, Jelka, Jakopović, Željko, Kostelac, Deni, Frece, Jadranka
Published in Food technology and biotechnology (01.12.2018)
Published in Food technology and biotechnology (01.12.2018)
Get full text
Journal Article
Lactic acid bacteria isolated from equid milk and their extracellular metabolites show great probiotic properties and anti-inflammatory potential
Kostelac, Deni, Gerić, Marko, Gajski, Goran, Markov, Ksenija, Domijan, Ana Marija, Čanak, Iva, Jakopović, Željko, Svetec, Ivan Krešimir, Žunar, Bojan, Frece, Jadranka
Published in International dairy journal (01.01.2021)
Published in International dairy journal (01.01.2021)
Get full text
Journal Article
Investigation of SARS-CoV-2 Detection Method Applicability and Virus Occurrence in Food and Food Packaging
Mlinar, Zdenko, Kostelac, Deni, Kovaček, Ivančica, Klobučar, Ana, Tešić, Vanja, Prahin, Vedran, Frece, Jadranka
Published in Food technology and biotechnology (01.04.2023)
Published in Food technology and biotechnology (01.04.2023)
Get full text
Journal Article
The Application of Probiotic Bacteria from Strawberry Extract
Kostelac, Deni, Dolenec, Filip, Markovinovic, Anica Bebek, Markov, Ksenija, Bursac Kovacevic, Danijela, Frece, Jadranka
Published in Microorganisms (Basel) (01.05.2024)
Published in Microorganisms (Basel) (01.05.2024)
Get full text
Journal Article
Production and isolation of starch degrading enzymes from Lactobacillus amylovorus DSM 20531
Slavica, Anita, Kostelac, Deni, Teparic, Renata, Santek, Bozidar, Novak, Srdjan
Published in Journal of biotechnology (10.08.2016)
Published in Journal of biotechnology (10.08.2016)
Get full text
Journal Article
Determination of ethanol concentration during cultivation of selected wine yeast strains in the presence of ochratoxin A
Jakopović, Željko, Čanak, Iva, Kostelac, Deni, Frece, Jadranka, Mrvčić, Jasna, Čiča, Karla Hanousek, Valinger, Davor, Markov, Ksenija
Published in Arhiv za higijenu rada i toksikologiju (01.10.2022)
Get full text
Published in Arhiv za higijenu rada i toksikologiju (01.10.2022)
Journal Article
Study of the Impact of ILactiplantibacillus plantarum/I I on the Health Status of Queen Scallop IAequipecten opercularis/I
Čanak, Iva, Kovačić, Ines, Žunec, Ante, Jakopović, Željko, Kostelac, Deni, Markov, Ksenija, Štifanić, Mauro, Burić, Petra, Iveša, Neven, Frece, Jadranka
Published in Applied sciences (01.06.2023)
Published in Applied sciences (01.06.2023)
Get full text
Journal Article
Effects of electrotechnologies on enzymes in foods and food model systems
Kostelac, Deni, Putnik, Predrag, Markov, Ksenija, Frece, Jadranka, Bursać Kovačević, Danijela
Published in Current opinion in food science (01.02.2020)
Published in Current opinion in food science (01.02.2020)
Get full text
Journal Article
Mikrobiološki i kemijski parametri ribe i školjkaša
Markov, Ksenija, Čanak, Iva
Published in Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam (05.09.2018)
Published in Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam (05.09.2018)
Get full text
Journal Article
Paper
Effect of AFB1, OTA and ZEA as stressors on fermentation activity of industrial yeasts
Jakopović, Željko, Čanak, Iva, Kostelac, Deni, Frece, Jadranka, Mrvčić, Jasna, Stanzer, Damir, Hanousek Čiča, Karla, Lončar, Jelena, Zjalić, Slaven, Markov, Ksenija
Published in Medica Jadertina (18.09.2019)
Get full text
Published in Medica Jadertina (18.09.2019)
Web Resource