Design and Selection of Food Processing Equipment
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (01.01.2016)
Published in Handbook of Food Processing Equipment (01.01.2016)
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Food Evaporation Equipment
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (01.01.2016)
Published in Handbook of Food Processing Equipment (01.01.2016)
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Book Chapter
Design of Food Processes and Food Processing Plants
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (01.01.2016)
Published in Handbook of Food Processing Equipment (01.01.2016)
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Mechanical Processing Equipment
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (01.01.2016)
Published in Handbook of Food Processing Equipment (01.01.2016)
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Equipment for Novel Food Processes
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (01.01.2016)
Published in Handbook of Food Processing Equipment (01.01.2016)
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Mechanical Separation Equipment
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (01.01.2016)
Published in Handbook of Food Processing Equipment (01.01.2016)
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Heat Transfer Equipment
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (01.01.2016)
Published in Handbook of Food Processing Equipment (01.01.2016)
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Refrigeration and Freezing Equipment
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (01.01.2016)
Published in Handbook of Food Processing Equipment (01.01.2016)
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Mass Transfer Equipment
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (01.01.2016)
Published in Handbook of Food Processing Equipment (01.01.2016)
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Mechanical Transport and Storage Equipment
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (01.01.2016)
Published in Handbook of Food Processing Equipment (01.01.2016)
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Thermal Processing Equipment
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (01.01.2016)
Published in Handbook of Food Processing Equipment (01.01.2016)
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Food Dehydration Equipment
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (01.01.2016)
Published in Handbook of Food Processing Equipment (01.01.2016)
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Book Chapter
Food Packaging Equipment
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (01.01.2016)
Published in Handbook of Food Processing Equipment (01.01.2016)
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Appendix C: Control of Food Processing Equipment
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (2016)
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Published in Handbook of Food Processing Equipment (2016)
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Appendix D: Food Plant Utilities
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (2016)
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Published in Handbook of Food Processing Equipment (2016)
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Appendix B: Selected Thermophysical Properties
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (2016)
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Published in Handbook of Food Processing Equipment (2016)
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Appendix A: Notation and Conversion of Units
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (2016)
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Published in Handbook of Food Processing Equipment (2016)
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Intro
Saravacos, George, Kostaropoulos, Athanasios E
Published in Handbook of Food Processing Equipment (2016)
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Published in Handbook of Food Processing Equipment (2016)
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