Effect of dietary protein and lipid levels on growth, nutrient utilization and whole‐body composition of blue gourami, Trichogaster trichopterus fingerlings
Mohanta, K. N, Subramanian, S, Korikanthimath, V. S
Published in Journal of animal physiology and animal nutrition (01.02.2013)
Published in Journal of animal physiology and animal nutrition (01.02.2013)
Get full text
Journal Article
Sustainable Rice Production Through Farming Systems Approach
Manjunath, B L, Korikanthimath, V S
Published in Agroecology and sustainable food systems (01.04.2009)
Get full text
Published in Agroecology and sustainable food systems (01.04.2009)
Journal Article
Micro-climatic and physiological characteristics of robusta coffee-cardamom, Coorg mandarin and pepper in mixed cropping system
Korikanthimath, V.S, Ankegowda, S.J, Yadukumar, N, Hegde, Rajendra, Hosmani, M.M.(Indian Institute of Spices Research, Karnataka(India). Cardamom Research Centre)
Published in Indian journal of agronomy (01.06.1999)
Get more information
Published in Indian journal of agronomy (01.06.1999)
Journal Article