by Deng, Jie, Zhou, Kai, Feng, Caimin, Bao, Yilu, Zhang, Zhiming, Luo, Wenfeng, Li, Meiying
Published in Frontiers in nutrition (Lausanne) (19.09.2024)

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Published in Plant disease (01.11.2024)

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Published in Food hydrocolloids (01.11.2023)

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Published in Food hydrocolloids (01.01.2022)

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Published in Nutrition and food science (25.10.2024)

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Published in Food & function (03.07.2023)

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Published in Food & function (03.07.2023)

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by Putra, Bryan Anggara, Mashudi, Sugeng, Sari, Alfia Pradita, Afriani, Fany Risma, Aziz, Yaya Sulthon, Sansuwito, Tukimin bin
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by Turck, Dominique, Bresson, Jean‐Louis, Burlingame, Barbara, Dean, Tara, Fairweather‐Tait, Susan, Heinonen, Marina, Hirsch‐Ernst, Karen Ildico, Mangelsdorf, Inge, McArdle, Harry J, Naska, Androniki, Neuhäuser‐Berthold, Monika, Nowicka, Grażyna, Pentieva, Kristina, Sanz, Yolanda, Siani, Alfonso, Sjödin, Anders, Stern, Martin, Tomé, Daniel, Vinceti, Marco, Willatts, Peter, Engel, Karl‐Heinz, Marchelli, Rosangela, Pöting, Annette, Poulsen, Morten, Schlatter, Josef Rudolf, Turla, Emanuela, Van Loveren, Henk
Published in EFSA journal (01.05.2017)

by Vasques, Carlos A.R, Rossetto, Simone, Halmenschlager, Graziele, Linden, Rafael, Heckler, Eliane, Fernandez, Maria S. Poblador, Alonso, José L. Lancho
Published in Phytotherapy research (01.09.2008)

by Yanai, Hidekatsu, Adachi, Hiroki, Katsuyama, Hisayuki, Hamasaki, Hidetaka, Sako, Akahito
Published in Functional foods in health and disease (01.04.2015)

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Published in Journal of the American College of Nutrition (01.02.2003)