Effect of Spoilage by Lipolytic Fungi Strains on Free Fatty Acids (FFA) Formation in Fermented and Dry Cocoa Beans
Stéphanie, Tapé Joëlle, Richard, Houphouët Kouakou, Maï, Koné Koumba, Pauline, Mounjouenpou, Benjamin, Guibert, Isabelle, Métayer-Piro, Didier, Montet, Simplice, Guéhi Tagro
Published in Microbiology Research Journal International (28.06.2023)
Published in Microbiology Research Journal International (28.06.2023)
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Journal Article
Free Fatty Acids and Cocoa Butter Quality Traits: Causes and Impact on Consumers’ Health
Tape, Joëlle Stéphanie, Houphouet, Kouakou Richard, Kadjo, Adobi Christian, Yao, Konan Mathurin, Kédjébo, Kra Brou Didier, Koné, Koumba Maï, Guéhi, Tagro Simplice, Montet, Didier
Published in Journal of Advances in Microbiology (08.03.2023)
Published in Journal of Advances in Microbiology (08.03.2023)
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Journal Article
Pod storage time and spontaneous fermentation treatments and their impact on the generation of cocoa flavour precursor compounds
Koné, Koumba Maï, Assi‐Clair, Brice Judicaël, Kouassi, Ange Didier Dominique, Yao, Alfred Koffi, Ban‐Koffi, Louis, Durand, Noël, Lebrun, Marc, Maraval, Isabelle, Bonlanger, Renaud, Guehi, Tagro Simplice
Published in International journal of food science & technology (01.05.2021)
Published in International journal of food science & technology (01.05.2021)
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Journal Article
Sensory Quality of Coffee Beverrage Produced Thereof Linked to the Inhibition of Molds Growth and Ochratoxin a Removal from Coffee Cherries Using Lactobacillus Plantarum Strains
Beugre, Guézéré Corinne, Kadjo, Adobi Christian, Yao, Konan Mathurin, Kone, Koumba Maï, Piro-Metayer, Isabelle, Poss, Charlie, Durand, Noël, Fontana, Angélique, Guehi, Tagro Simplice
Published in Current Journal of Applied Science and Technology (31.05.2023)
Published in Current Journal of Applied Science and Technology (31.05.2023)
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Journal Article
Link between the Reduction of Ochratoxin A and Free Fatty Acids Production in Cocoa Beans Using Bacillus sp. and the Sensory Perception of Chocolate Produced There of
Christian, KADJO Adobi, Kouakou Richard, HOUPHOUET, Koumba Maï, KONE, Angélique, FONTANA, Noël, DURAND, Didier, MONTET, Tagro Simplice, GUEHI
Published in Acta Scientifci Nutritional Health (01.11.2023)
Published in Acta Scientifci Nutritional Health (01.11.2023)
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