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Published in Journal of food processing and preservation (22.09.2023)
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Upscaling cassava processing machines and products in Liberia
Awoyale, Wasiu, Adetunji, Medinat Oluwatoyin, Edet, Michael, Diallo, Thierno, Kolawole, Peter, Kawalawu, William, Asiedu, Robert
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Published in Croatian journal of food science and technology (29.05.2020)
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Sustaining World Food Security with Improved Cassava Processing Technology: The Nigeria Experience
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A Survey of Improved Gari Frying Methods
Samuel, Taiwo Moses, Igbeka, J. C, Kolawole, Oladele Peter
Published in International Journal of Food Engineering (01.04.2010)
Published in International Journal of Food Engineering (01.04.2010)
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Engineering Research to Improve Cassava Processing Technology
Kolawole, Oladele Peter, Agbetoye, Leo Ayodeji Sunday
Published in International Journal of Food Engineering (19.12.2007)
Published in International Journal of Food Engineering (19.12.2007)
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Journal Article
Engineering Research to Improve Cassava Processing Technology
Kolawole, Oladele Peter, Agbetoye, Leo Ayodeji Sunday
Published in International journal of food engineering (19.12.2007)
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Published in International journal of food engineering (19.12.2007)
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Strength and Elastic Properties of Cassava Tuber
Kolawole, Oladele Peter, Agbetoye, Leo Ayodeji Sunday, Ogunlowo, A S
Published in International journal of food engineering (31.10.2007)
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Published in International journal of food engineering (31.10.2007)
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Cassava Mash Dewatering Parameters
Kolawole, Oladele Peter, Agbetoye, Leo A S, Ogunlowo, A S
Published in International journal of food engineering (26.03.2007)
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Published in International journal of food engineering (26.03.2007)
Journal Article
Strength and Elastic Properties of Cassava Tuber
Kolawole, Oladele Peter, Agbetoye, Leo Ayodeji Sunday, Ogunlowo, A. S
Published in International Journal of Food Engineering (31.10.2007)
Published in International Journal of Food Engineering (31.10.2007)
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Journal Article
Cassava Mash Dewatering Parameters
Kolawole, Oladele Peter, Agbetoye, Leo A.S, Ogunlowo, A. S
Published in International Journal of Food Engineering (26.03.2007)
Published in International Journal of Food Engineering (26.03.2007)
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Journal Article