Atmospheric cold plasma process for vegetable leaf decontamination: A feasibility study on radicchio (red chicory, Cichorium intybus L.)
Pasquali, Frederique, Stratakos, Alexandros Ch, Koidis, Anastasios, Berardinelli, Annachiara, Cevoli, Chiara, Ragni, Luigi, Mancusi, Rocco, Manfreda, Gerardo, Trevisani, Marcello
Published in Food control (01.02.2016)
Published in Food control (01.02.2016)
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Journal Article
Enhancing the lycopene in vitro bioaccessibility of tomato juice synergistically applying thermal and non-thermal processing technologies
Jayathunge, K.G.L.R., Stratakos, Alexandros Ch, Cregenzán-Albertia, Oliver, Grant, Irene R., Lyng, James, Koidis, Anastasios
Published in Food chemistry (15.04.2017)
Published in Food chemistry (15.04.2017)
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Journal Article
Comparison between proton transfer reaction mass spectrometry and near infrared spectroscopy for the authentication of Brazilian coffee: A preliminary chemometric study
Monteiro, Pablo Inocêncio, Santos, Jânio Sousa, Alvarenga Brizola, Vitor Rafael, Pasini Deolindo, Carolina Turnes, Koot, Alex, Boerrigter-Eenling, Rita, van Ruth, Saskia, Georgouli, Konstantia, Koidis, Anastasios, Granato, Daniel
Published in Food control (01.09.2018)
Published in Food control (01.09.2018)
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Journal Article
Challenges in the Use of AI-Driven Non-Destructive Spectroscopic Tools for Rapid Food Analysis
Jia, Wenyang, Georgouli, Konstantia, Martinez-Del Rincon, Jesus, Koidis, Anastasios
Published in Foods (10.03.2024)
Published in Foods (10.03.2024)
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Journal Article
Detection of Refined Sunflower and Rapeseed Oil Addition in Cold Pressed Rapeseed Oil Using Mid Infrared and Raman Spectroscopy
McDowell, Daniel, Osorio, Maria Teresa, Elliott, Christopher T., Koidis, Anastasios
Published in European journal of lipid science and technology (01.07.2018)
Published in European journal of lipid science and technology (01.07.2018)
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Journal Article
Impact of Thermal and High-Pressure Treatments on the Microbiological Quality and In Vitro Digestibility of Black Soldier Fly ( Hermetia illucens ) Larvae
Campbell, Mairead, Ortuño, Jordi, Stratakos, Alexandros Ch, Linton, Mark, Corcionivoschi, Nicolae, Elliott, Tara, Koidis, Anastasios, Theodoridou, Katerina
Published in Animals (Basel) (14.04.2020)
Published in Animals (Basel) (14.04.2020)
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Journal Article
Recent Advances in Analytical Methods for the Detection of Olive Oil Oxidation Status during Storage along with Chemometrics, Authenticity and Fraud Studies
Tarapoulouzi, Maria, Agriopoulou, Sofia, Koidis, Anastasios, Proestos, Charalampos, Enshasy, Hesham Ali El, Varzakas, Theodoros
Published in Biomolecules (Basel, Switzerland) (25.08.2022)
Published in Biomolecules (Basel, Switzerland) (25.08.2022)
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Journal Article
The Effects of Oxidation on the Antithrombotic Properties of Tea Lipids Against PAF, Thrombin, Collagen, and ADP
Tsoupras, Alexandros, Lordan, Ronan, Harrington, Jack, Pienaar, Rebecca, Devaney, Karen, Heaney, Stephanie, Koidis, Anastasios, Zabetakis, Ioannis
Published in Foods (26.03.2020)
Published in Foods (26.03.2020)
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Journal Article
Bayesian Fusion Model Enhanced Codfish Classification Using Near Infrared and Raman Spectrum
Xu, Yi, Koidis, Anastasios, Tian, Xingguo, Xu, Sai, Xu, Xiaoyan, Wei, Xiaoqun, Jiang, Aimin, Lei, Hongtao
Published in Foods (19.12.2022)
Published in Foods (19.12.2022)
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Journal Article
Rapid tannin profiling of tree fodders using untargeted mid-infrared spectroscopy and partial least squares regression
Ortuño, Jordi, Stergiadis, Sokratis, Koidis, Anastasios, Smith, Jo, Humphrey, Chris, Whistance, Lindsay, Theodoridou, Katerina
Published in Plant methods (06.02.2021)
Published in Plant methods (06.02.2021)
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Journal Article
The Effect of Ensiling on the Nutritional Composition and Fermentation Characteristics of Brown Seaweeds as a Ruminant Feed Ingredient
Campbell, Mairead, Ortuño, Jordi, Ford, Lauren, Davies, David R., Koidis, Anastasios, Walsh, Pamela J., Theodoridou, Katerina
Published in Animals (Basel) (11.06.2020)
Published in Animals (Basel) (11.06.2020)
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Journal Article
Complementary Strategy Enhancing Broad-Specificity for Multiplexed Immunoassay of Adulterant Sulfonylureas in Functional Food
Li, Zhaodong, Xie, Haihuan, Fu, Tingdan, Li, Yingying, Shen, Xing, Li, Xiangmei, Lei, Yi, Yao, Xiaojun, Koidis, Anastasios, Liu, Yingju, Huang, Xinan, Lei, Hongtao
Published in Biosensors (Basel) (02.08.2022)
Published in Biosensors (Basel) (02.08.2022)
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Journal Article
Loss of stability of “veiled” (cloudy) virgin olive oils in storage
Tsimidou, Maria Z., Georgiou, Angela, Koidis, Anastasios, Boskou, Dimitrios
Published in Food chemistry (01.12.2005)
Published in Food chemistry (01.12.2005)
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Journal Article
A short synthesis of (+) and (−)-falcarinol
McLaughlin, Noel P., Butler, Eibhlín, Evans, Paul, Brunton, Nigel P., Koidis, Anastasios, Rai, Dilip K.
Published in Tetrahedron (18.12.2010)
Published in Tetrahedron (18.12.2010)
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Journal Article
Impact of moderate intensity pulsed electric field (MIPEF) Treatment on Lycopene Content and Lycopene In VitroBioaccessibility of whole tomato
Jayathunge, K. G. L. R., Stratakos, Alexandros, Cregenzan-Albertia, Oliver, Grant, Irene R., Lyng, James, Koidis, Anastasios
Published in Tropical agricultural research (28.12.2017)
Published in Tropical agricultural research (28.12.2017)
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Journal Article