Immobilization of pectinase on chitosan-magnetic particles: Influence of particle preparation protocol on enzyme properties for fruit juice clarification
Dal Magro, Lucas, de Moura, Kelly Silva, Backes, Betina Elys, de Menezes, Eliana Weber, Benvenutti, Edilson Valmir, Nicolodi, Sabrina, Klein, Manuela P., Fernandez-Lafuente, Roberto, Rodrigues, Rafael C.
Published in Biotechnology reports (Amsterdam, Netherlands) (01.12.2019)
Published in Biotechnology reports (Amsterdam, Netherlands) (01.12.2019)
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Journal Article
Continuous production of fructooligosaccharides and invert sugar by chitosan immobilized enzymes: Comparison between in fluidized and packed bed reactors
Lorenzoni, André S.G., Aydos, Luiza F., Klein, Manuela P., Ayub, Marco A.Z., Rodrigues, Rafael C., Hertz, Plinho F.
Published in Journal of molecular catalysis. B, Enzymatic (01.01.2015)
Published in Journal of molecular catalysis. B, Enzymatic (01.01.2015)
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Journal Article
Chitosan crosslinked with genipin as support matrix for application in food process: Support characterization and β-d-galactosidase immobilization
Klein, Manuela P., Hackenhaar, Camila R., Lorenzoni, André S.G., Rodrigues, Rafael C., Costa, Tania M.H., Ninow, Jorge L., Hertz, Plinho F.
Published in Carbohydrate polymers (10.02.2016)
Published in Carbohydrate polymers (10.02.2016)
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Journal Article
Optimized immobilization of polygalacturonase from Aspergillus niger following different protocols: Improved stability and activity under drastic conditions
Dal Magro, Lucas, Kornecki, Jakub F., Klein, Manuela P., Rodrigues, Rafael C., Fernandez-Lafuente, Roberto
Published in International journal of biological macromolecules (01.10.2019)
Published in International journal of biological macromolecules (01.10.2019)
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Journal Article
Efficient enzyme-assisted extraction of genipin from genipap (Genipa americana L.) and its application as a crosslinker for chitosan gels
Bellé, Anelise S., Hackenhaar, Camila R., Spolidoro, Luiza S., Rodrigues, Eliseu, Klein, Manuela P., Hertz, Plinho F.
Published in Food chemistry (25.04.2018)
Published in Food chemistry (25.04.2018)
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Journal Article
Magnetic biocatalysts of pectinase and cellulase: Synthesis and characterization of two preparations for application in grape juice clarification
Dal Magro, Lucas, Silveira, Vitória C.C., de Menezes, Eliana Weber, Benvenutti, Edilson Valmir, Nicolodi, Sabrina, Hertz, Plinho F., Klein, Manuela P., Rodrigues, Rafael C.
Published in International journal of biological macromolecules (01.08.2018)
Published in International journal of biological macromolecules (01.08.2018)
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Journal Article
Preparation and characterization of a Combi-CLEAs from pectinases and cellulases: a potential biocatalyst for grape juice clarification
Dal Magro, Lucas, Hertz, Plinho F, Fernandez-Lafuente, Roberto, Klein, Manuela P, Rodrigues, Rafael C
Published in RSC advances (01.01.2016)
Published in RSC advances (01.01.2016)
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Journal Article
Effect of the Support Size on the Properties of β-Galactosidase Immobilized on Chitosan: Advantages and Disadvantages of Macro and Nanoparticles
Klein, Manuela P, Nunes, Michael R, Rodrigues, Rafael C, Benvenutti, Edilson V, Costa, Tania M. H, Hertz, Plinho F, Ninow, Jorge L
Published in Biomacromolecules (13.08.2012)
Published in Biomacromolecules (13.08.2012)
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Journal Article
High stability of immobilized β-d-galactosidase for lactose hydrolysis and galactooligosaccharides synthesis
Klein, Manuela P., Fallavena, Lucas P., Schöffer, Jéssie da N., Ayub, Marco A.Z., Rodrigues, Rafael C., Ninow, Jorge L., Hertz, Plinho F.
Published in Carbohydrate polymers (05.06.2013)
Published in Carbohydrate polymers (05.06.2013)
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Journal Article
Stability/activity features of the main enzyme components of rohapect 10L
Dal Magro, Lucas, Kornecki, Jakub F., Klein, Manuela P., Rodrigues, Rafael C., Fernandez‐Lafuente, Roberto
Published in Biotechnology progress (01.11.2019)
Published in Biotechnology progress (01.11.2019)
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Journal Article
Synergistic effects of Pectinex Ultra Clear and Lallzyme Beta on yield and bioactive compounds extraction of Concord grape juice
Dal Magro, Lucas, Dalagnol, Luiza M.G., Manfroi, Vitor, Hertz, Plinho F., Klein, Manuela P., Rodrigues, Rafael C.
Published in Food science & technology (01.10.2016)
Published in Food science & technology (01.10.2016)
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Journal Article
Dynamics of yeast immobilized-cell fluidized-bed bioreactors systems in ethanol fermentation from lactose-hydrolyzed whey and whey permeate
Gabardo, Sabrina, Pereira, Gabriela Feix, Klein, Manuela P, Rech, Rosane, Hertz, Plinho F, Ayub, Marco Antônio Záchia
Published in Bioprocess and biosystems engineering (01.01.2016)
Published in Bioprocess and biosystems engineering (01.01.2016)
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Journal Article
Silver Nanoparticle Thin Films Deposited on Glass Surface Using an Ionic Silsesquioxane as Stabilizer and as Crosslinking Agent
Schneid, Andressa C., Pereira, Marcelo B., Horowitz, Flavio, Mauler, Raquel S., Matte, Carla R., Klein, Manuela P., Hertz, Plinho F., Costa, Tania M. H., Menezes, Eliana W. de, Benvenutti, Edilson V.
Published in Journal of the Brazilian Chemical Society (01.05.2015)
Published in Journal of the Brazilian Chemical Society (01.05.2015)
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