Effects of Lactobionic Acid on Pig Growth Performance and Chemical Composition of Pork
Zagorska, Jelena, Degola, Lilija, Strazdins, Ilvars, Gramatina, Ilze, Kince, Tatjana, Galoburda, Ruta
Published in Animals (Basel) (28.04.2022)
Published in Animals (Basel) (28.04.2022)
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Journal Article
Effect of Die Configuration on the Physico-Chemical Properties, Anti-Nutritional Compounds, and Sensory Features of Legume-Based Extruded Snacks
Costantini, Michela, Sabovics, Martins, Galoburda, Ruta, Kince, Tatjana, Straumite, Evita, Summo, Carmine, Pasqualone, Antonella
Published in Foods (05.12.2021)
Published in Foods (05.12.2021)
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Journal Article
Composition of Polysaccharides in Hull-Less Barley Sourdough Bread and Their Impact on Physical Properties of Bread
Reidzane, Sanita, Gramatina, Ilze, Galoburda, Ruta, Komasilovs, Vitalijs, Zacepins, Aleksejs, Bljahhina, Anastassia, Kince, Tatjana, Traksmaa, Anna, Klava, Dace
Published in Foods (28.12.2022)
Published in Foods (28.12.2022)
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Journal Article
Case Study: Free Lunch Meals Provision during the Remote Learning Conditions
Beitane, Ilze, Kruma, Zanda, Kince, Tatjana, Sabovics, Martins, Iriste, Sandra, Muizniece-Brasava, Sandra, Bujaka, Jekaterina, Strode, Sintija, Ciprovica, Inga
Published in Nutrients (01.02.2021)
Published in Nutrients (01.02.2021)
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Journal Article
Relationship of Compositional, Mechanical, and Textural Properties of Gluten-Free Pasta Using Different Quinoa ( Chenopodium quinoa ) Varieties
Ramos-Diaz, Jose Martin, Kince, Tatjana, Sabovics, Martins, Gürbüz, Göker, Rauma, Asta, Lampi, Anna-Maija, Piironen, Vieno, Straumite, Evita, Klava, Dace, Jouppila, Kirsi
Published in Foods (11.12.2020)
Published in Foods (11.12.2020)
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Journal Article
The Impact of Biotechnologically Produced Lactobionic Acid on Laying Hens’ Productivity and Egg Quality during Early Laying Period
Zagorska, Jelena, Ruska, Diana, Radenkovs, Vitalijs, Juhnevica-Radenkova, Karina, Kince, Tatjana, Galoburda, Ruta, Gramatina, Ilze
Published in Animals (Basel) (14.10.2024)
Published in Animals (Basel) (14.10.2024)
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Journal Article
Potatoes as wheat flour substitute in gluten-free pastry cream
Kince, Tatjana, Zilinska, Elina, Galoburda, Ruta, Tomsone, Lolita, Straumite, Evita, Goldmanis, Juris, Sabovics, Martins
Published in Rural Sustainability Research (01.12.2023)
Published in Rural Sustainability Research (01.12.2023)
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Journal Article
Breakfast cereals with germinated cereal flakes: changes in selected physical, microbiological, and sensory characteristics during storage
Kince, Tatjana, Galoburda, Ruta, Klava, Dace, Tomsone, Lolita, Senhofa, Santa, Straumite, Evita, Kerch, Garry, Kronberga, Arta, Sturite, Ievina, Kunkulberga, Daiga, Blija, Anita
Published in European food research & technology (01.09.2017)
Published in European food research & technology (01.09.2017)
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Journal Article
Sprouted Hulless Barley Grains and their Application Possibilities for the Functional Sweet Snacks Development
Šterna, Vita, Segliņa, Dalija, Krasnova, Inta, Ķince, Tatjana, Jansone, Zaiga, Bleidere, Māra
Published in Proceedings of the Latvian Academy of Sciences. Section B, Natural Sciences (01.02.2022)
Published in Proceedings of the Latvian Academy of Sciences. Section B, Natural Sciences (01.02.2022)
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