The VISION – Concept of laser crosslink systems using nanosatellites in formation flying
Kim, Geuk-Nam, Park, Sang-Young, Seong, Sehyun, Lee, Joohee, Choi, Suyong, Kim, Young-Eon, Ryu, Han-Gyeol, Lee, Sungmoon, Choi, Jae-Young, Han, Sang-Kook
Published in Acta astronautica (01.10.2023)
Published in Acta astronautica (01.10.2023)
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Journal Article
Optimization of ultrasonic extraction of phenolic antioxidants from green tea using response surface methodology
Lee, Lan-Sook, Lee, Namhyouck, Kim, Young Ho, Lee, Chang-Ho, Hong, Sang Pil, Jeon, Yeo-Won, Kim, Young-Eon
Published in Molecules (Basel, Switzerland) (31.10.2013)
Published in Molecules (Basel, Switzerland) (31.10.2013)
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Journal Article
Anti-obesity effect of Artemisia capillaris extracts in high-fat diet-induced obese rats
Lim, Dong Wook, Kim, Yun Tai, Jang, Yu-Jung, Kim, Young-Eon, Han, Daeseok
Published in Molecules (Basel, Switzerland) (02.08.2013)
Published in Molecules (Basel, Switzerland) (02.08.2013)
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Journal Article
Design of Novel Laser Crosslink Systems Using Nanosatellites in Formation Flying: The VISION
Kim, Geuk-Nam, Park, Sang-Young, Seong, Sehyun, Choi, Jae-Young, Han, Sang-Kook, Kim, Young-Eon, Choi, Suyong, Lee, Joohee, Lee, Sungmoon, Ryu, Han-Gyeol, Kim, Seonghui
Published in Aerospace (01.08.2022)
Published in Aerospace (01.08.2022)
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Journal Article
Cardiovascular Protective Properties of Kiwifruit Extracts in Vitro
Jung, Kyung-Ah, Song, Tae-Chul, Han, Daeseok, Kim, In-Ho, Kim, Young-Eon, Lee, Chang-Ho
Published in Biological & pharmaceutical bulletin (01.09.2005)
Published in Biological & pharmaceutical bulletin (01.09.2005)
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Journal Article
Effects of the Cynanchum wilfordii Ethanol Extract on the Serum Lipid Profile in Hypercholesterolemic Rats
Lee, H.S., Kyung Hee University, Seoul, Republic of Korea, Choi, J.H., Keimyung University, Daegu, Republic of Korea, Kim, Y.E., Korea Food Research Institute, Gyeonggi, Republic of korea, Kim, I.H., Korea Food Research Institute, Gyeonggi, Republic of korea, Kim, B.M., Korea Food Research Institute, Gyeonggi, Republic of korea, Lee, C.H., Korea Food Research Institute, Gyeonggi, Republic of korea
Published in Preventive nutrition and food science (01.09.2013)
Published in Preventive nutrition and food science (01.09.2013)
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Journal Article
Flavonoids from the Buds of Rosa damascena Inhibit the Activity of 3-Hydroxy-3-methylglutaryl-coenzyme A Reductase and Angiotensin I-Converting Enzyme
Kwon, Eun-Kyung, Lee, Dae-Young, Lee, Hyungjae, Kim, Dae-Ok, Baek, Nam-In, Kim, Young-Eon, Kim, Hae-Yeong
Published in Journal of agricultural and food chemistry (27.01.2010)
Published in Journal of agricultural and food chemistry (27.01.2010)
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Journal Article
Neuroprotective Effect of Prenylated Arylbenzofuran and Flavonoids from Morus alba Fruits on Glutamate-Induced Oxidative Injury in HT22 Hippocampal Cells
Seo, Kyeong-Hwa, Lee, Dae-Young, Jeong, Rak-Hun, Lee, Dong-Sung, Kim, Young-Eon, Hong, Eock-Kee, Kim, Youn-Chul, Baek, Nam-In
Published in Journal of medicinal food (01.04.2015)
Published in Journal of medicinal food (01.04.2015)
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Journal Article
1,8-cineole prevents UVB-induced skin carcinogenesis by targeting the aryl hydrocarbon receptor
Lee, Jangho, Ha, Su Jeong, Park, Joon, Kim, Yong Ho, Lee, Nam Hyouck, Kim, Young Eon, Kim, Yoonsook, Song, Kyung-Mo, Jung, Sung Keun
Published in Oncotarget (01.12.2017)
Published in Oncotarget (01.12.2017)
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