Endoscopic Papillary Large Balloon Dilation Compared to Endoscopic Sphincterotomy for Removal of Large Common Bile Duct Stones
Bang, Sung-Jo, Eum, Jun Bum, in Du Jeong, Jung, Seok Won, Shin, Jung Woo, Park, Neung Hwa, Kim, Do H.A, Lee, Ji-Ho, Jung, Young Ki
Published in Gastrointestinal endoscopy (2007)
Published in Gastrointestinal endoscopy (2007)
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Analysis of Relationship between Sanitary Knowledge and Sanitary Management Performance of School Foodservice Employees in Gyeongnam
An, J.M., Kyungnam University, Gyeongnam, Republic of Korea, Kim, H.A., Kyungnam University, Gyeongnam, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.07.2013)
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Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.07.2013)
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Evaluation of Effectiveness of Vegetable-related Nutrition Education for Elementary School Students
Lee, S.O., Kyungnam University, Gyeongnam, Republic of Korea, Kim, H.A., Kyungnam University, Gyeongnam, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.05.2013)
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Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.05.2013)
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Nutrition Teachers (Dietitians)' Perceptions of Barriers to Implementation of HACCP System in School Foodservices in the Gyeongnam Area
Hwang, H.O., Kyungnam University, Changwon, Republic of Korea, Kim, H.A., Kyungnam University, Changwon, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.10.2012)
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Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.10.2012)
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Comparative Analysis of Job Satisfaction Factors between Permanently and Temporarily Employed School Foodservice Dietitians in Gyeongsangnam-do
Sung, K.H., Kyungnam University, Gyeongnam, Republic of Korea, Kim, H.A., Kyungnam University, Gyeongnam, Republic of Korea, Jung, H.Y., Mokpo National University, Jeonnam, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.05.2013)
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Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.05.2013)
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Satisfaction and Preference of School Milk Program of Elementary School in Ulsan
Kim, K.A., Kyungnam University, Changwon, Republic of Korea, Kim, H.A., Kyungnam University, Changwon, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.03.2012)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.03.2012)
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A Study on Influence of Foodservice Managers' Emotional Intelligence on Job Attitude and Organizational Performance
Jung, H.Y., Mokpo National University, Muan, Republic of Korea, Kim, H.A., Kyungnam University, Masan, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.12.2010)
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Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.12.2010)
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Comparative Analysis of Price Sensitivity for Using Environmental-Friendly Agricultural Products in University Foodservices Between Jeonnam and Gyeongnam Areas in Korea
Lee, S.J., Chosun University, Gwangju, Republic of Korea, Kim, H.A., Kyungnam University, Masan, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.08.2010)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.08.2010)
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Development of transgenic cucumbers expressing Arabidopsis Nit gene
Jang, H.A., KRIBB, Daejeon, Republic of Korea, Lim, K.M., Nambu University, Gwangju, Republic of Korea, Kim, H.A., KRIBB, Daejeon, Republic of Korea, Park, Y.I., Chungnam National Univ., Daejeon, Republic of Korea, Kwon, S.Y., KRIBB, Daejeon, Republic of Korea, Choi, P.S., Nambu University, Gwangju, Republic of Korea
Published in Journal of Plant Biotechnology (01.12.2013)
Published in Journal of Plant Biotechnology (01.12.2013)
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Effect of Eriobotrya japonica Leaf and Seed Extracts on Adipogenesis
Min, O.J., Mokpo National University, Muan, Republic of Korea, Oh, J., Mokpo National University, Muan, Republic of Korea, Kim, H.A., Mokpo National University, Muan, Republic of Korea, Kim, M.S., Mokpo National University, Muan, Republic of Korea, Baek, H.Y., INSPharm, Hwasun, Republic of Korea, Kim, Y.J., INSPharm, Hwasun, Republic of Korea, Rhyu, D.Y., Mokpo National University, Muan, Republic of Korea
Published in Korean Journal of Pharmacognosy (01.12.2010)
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Published in Korean Journal of Pharmacognosy (01.12.2010)
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The use of cotyledonary-node explants in Agrobacterium tumefaciens-mediated transformation of cucumber (Cucumis sativus L.)
Jang, H.A., Nambu University, Gwangju, Republic of Korea, Kim, H.A., Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea, Kwon, S.Y., Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea, Choi, D.W., Chonnam National University, Gwangju, Republic of Korea, Choi, P.S., Nambu University, Gwangju, Republic of Korea
Published in Journal of Plant Biotechnology (01.09.2011)
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Published in Journal of Plant Biotechnology (01.09.2011)
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Analytical Determination of Cyanide in Maesil (Prunus mume) Extracts
Kim, E.J., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Lee, H.J., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Jang, J.W., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Kim, I.Y., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Kim, D.H., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Kim, H.A., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Lee, S.M., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Jang, H.W., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Kim, S.Y., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Jang, Y.M., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Im, D.K., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Lee, S.H., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea
Published in Korean Journal of Food Science and Technology (01.04.2010)
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Published in Korean Journal of Food Science and Technology (01.04.2010)
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Biogenic Amines Formation and Content in Fermented Soybean Paste (Cheonggukjang)
Han, G.H. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), E-mail: guy772@kfda.go.kr, Cho, T.Y. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Yoo, M.S. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Kim, C.S. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Kim, J.M. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Kim, H.A. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Kim, M.O. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Kim, S.C. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Lee, S.A. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Ko, Y.S. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Kim, S.H. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Kim, D.B. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea)
Published in Korean Journal of Food Science and Technology (01.10.2007)
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Published in Korean Journal of Food Science and Technology (01.10.2007)
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Simultaneous Analytical Method for the Neomycin, Gentamicin Residues in Seafood
Hong, Y.M., Dongil SHIMADZU Corp. RnD Center, Seoul, Republic of Korea, Lee, S.K., Dongil SHIMADZU Corp. RnD Center, Seoul, Republic of Korea, Kim, H.A., The Catholic University of Korea, Seoul, Republic of Korea, Hwang, Y.K., The Catholic University of Korea, Seoul, Republic of Korea
Published in Journal of applied biological chemistry (01.03.2010)
Published in Journal of applied biological chemistry (01.03.2010)
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Analysis of Formaldehyde in Fisheries Products
Kim, H.A., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Jang, J.W., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Kim, D.H., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Lee, H.J., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Lee, S.M., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Chang, H.W., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Lee, K.S., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Lee, C.H., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Jang, Y.M., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea, Kang, C.S., Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea
Published in Korean Journal of Food Science and Technology (01.02.2011)
Published in Korean Journal of Food Science and Technology (01.02.2011)
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Effect of Ascorbic Acid, Silicon, Fe, Proline and Lysine on Proliferation and Collagen Synthesis in the Human Dermal Fibroblast Cell (HS27)
Kim, S.A., Kyung Hee University, Yongin, Republic of Korea, Lee, J.A., Kyung Hee University, Yongin, Republic of Korea, Kim, J.M., Kyung Hee University, Yongin, Republic of Korea, Kim, H.A., Kyung Hee University, Yongin, Republic of Korea, Kim, Y.A., Kyung Hee University, Yongin, Republic of Korea, Yun, H.J., Kyung Hee University, Yongin, Republic of Korea, Cho, Y.H., Kyung Hee University, Yongin, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.11.2009)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.11.2009)
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The development of transgenic maize expressing Actinobacillus pleuropneumoniae ApxIIA gene using Agrobacterium
Kim, H.A., Nambu University, Gwangju, Republic of Korea, Yoo, H.S., Seoul National University, Seoul, Republic of Korea, Yang, M.S., Chonbuk National University, Jeonju, Republic of Korea, Kwon, S.Y., Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea, Kim, J.S., Korea Research Institute of Chemical Technology, Daejeon, Republic of Korea, Choi, P.S., Nambu University, Gwangju, Republic of Korea
Published in Journal of Plant Biotechnology (01.09.2010)
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Published in Journal of Plant Biotechnology (01.09.2010)
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