Delaying fat bloom formation in dark chocolate by adding sorbitan monostearate or cocoa butter stearin
Buscato, Monise Helen Masuchi, Hara, Larissa Miho, Bonomi, Élida Castilho, Calligaris, Guilherme de Andrade, Cardoso, Lisandro Pavie, Grimaldi, Renato, Kieckbusch, Theo Guenter
Published in Food chemistry (01.08.2018)
Published in Food chemistry (01.08.2018)
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Journal Article
Cocoa butter symmetrical monounsaturated triacylglycerols: separation by solvent fractionation and application as crystallization modifier
Buscato, Monise Helen Masuchi, Grimaldi, Renato, Kieckbusch, Theo Guenter
Published in Journal of food science and technology (01.09.2017)
Published in Journal of food science and technology (01.09.2017)
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Journal Article
Supercritical CO2 recovery of caffeine from green coffee oil: new experimental solubility data and modeling
Azevedo, Álvaro Bandeira Antunes de, Kieckbusch, Theo Guenter, Tashima, Alexandre Keiji, Mohamed, Rahoma Sadeg, Mazzafera, Paulo, Melo, Silvio Alexandre Beisl Vieira de
Published in Química nova (2008)
Published in Química nova (2008)
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Journal Article
Trends on enzyme immobilization researches based on bibliometric analysis
Gonçalves, Maria Carolina Pereira, Kieckbusch, Theo Guenter, Perna, Rafael Firmani, Fujimoto, Jaqueline Tomiê, Morales, Sergio Andres Villalba, Romanelli, João Paulo
Published in Process biochemistry (1991) (01.01.2019)
Published in Process biochemistry (1991) (01.01.2019)
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Journal Article
Physicochemical properties of konjac glucomannan/alginate films enriched with sugarcane vinasse intended for mulching applications
Santos, Nathalia Leal, Ragazzo, Gabriel de Oliveira, Cerri, Bianca Carreiro, Soares, Marcio Roberto, Kieckbusch, Theo Guenter, da Silva, Mariana Altenhofen
Published in International journal of biological macromolecules (15.12.2020)
Published in International journal of biological macromolecules (15.12.2020)
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Journal Article
Sugarcane vinasse and microalgal biomass in the production of pectin particles as an alternative soil fertilizer
Bettani, Silvia Raquel, de Oliveira Ragazzo, Gabriel, Leal Santos, Nathalia, Kieckbusch, Theo Guenter, Gaspar Bastos, Reinaldo, Soares, Marcio Roberto, Altenhofen da Silva, Mariana
Published in Carbohydrate polymers (01.01.2019)
Published in Carbohydrate polymers (01.01.2019)
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Journal Article
Crystallization modifiers in lipid systems
Ribeiro, Ana Paula Badan, Masuchi, Monise Helen, Miyasaki, Eriksen Koji, Domingues, Maria Aliciane Fontenele, Stroppa, Valter Luís Zuliani, de Oliveira, Glazieli Marangoni, Kieckbusch, Theo Guenter
Published in Journal of food science and technology (01.07.2015)
Published in Journal of food science and technology (01.07.2015)
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Journal Article
Heterotrophic growth of green microalgae Desmodesmus subspicatus in ethanol distillation wastewater (vinasse) and lipid extraction with supercritical CO2
Altenhofen da Silva, Mariana, Barbosa, Gabriel Henrique, Brito Codato, Carolina, Arjonilla de Mattos, Luiz Felipe, Gaspar Bastos, Reinaldo, Kieckbusch, Theo Guenter
Published in Journal of chemical technology and biotechnology (1986) (01.03.2017)
Published in Journal of chemical technology and biotechnology (1986) (01.03.2017)
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Journal Article
Inactivation of Bacillus subtilis and Geobacillus stearothermophilus inoculated over metal surfaces using supercritical CO2 process and nisin
da Silva, Mariana Altenhofen, de Araujo, Amanda Piton, de Souza Ferreira, Juliana, Kieckbusch, Theo Guenter
Published in The Journal of supercritical fluids (01.03.2016)
Published in The Journal of supercritical fluids (01.03.2016)
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Journal Article
Development of zero trans/low sat fat systems structured with sorbitan monostearate and fully hydrogenated canola oil
de Oliveira, Glazieli Marangoni, Stahl, Marcella Aparecida, Ribeiro, Ana Paula Badan, Grimaldi, Renato, Cardoso, Lisandro Pavie, Kieckbusch, Theo Guenter
Published in European journal of lipid science and technology (01.11.2015)
Published in European journal of lipid science and technology (01.11.2015)
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Journal Article
Evaluation of the Antimicrobial Potential of Alginate and Alginate/Chitosan Films Containing Potassium Sorbate and Natamycin
da Silva, Mariana Altenhofen, Iamanaka, Beatriz Thie, Taniwaki, Marta Hiromi, Kieckbusch, Theo Guenter
Published in Packaging technology & science (01.12.2013)
Published in Packaging technology & science (01.12.2013)
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Journal Article
Crystallization of low saturated lipid blends of palm and canola oils with sorbitan monostearate and fully hydrogenated palm oil
Barbosa, Karina Martins, Cardoso, Lisandro Pavie, Ribeiro, Ana Paula Badan, Kieckbusch, Theo Guenter, Buscato, Monise Helen Masuchi
Published in Journal of food science and technology (01.03.2018)
Published in Journal of food science and technology (01.03.2018)
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Journal Article