A new functional protein‑polysaccharide conjugate based on protein concentrate from sesame processing by-products: Functional and physico-chemical properties
Saatchi, Aida, Kiani, Hossein, Labbafi, Mohsen
Published in International journal of biological macromolecules (01.02.2019)
Published in International journal of biological macromolecules (01.02.2019)
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Journal Article
New Studies on the Galactomannan Extracted from Trigonella foenum-graecum (Fenugreek) Seed: Effect of Subsequent Use of Ultrasound and Microwave on the Physicochemical and Rheological Properties
Niknam, Rasoul, Mousavi, Mohammad, Kiani, Hossein
Published in Food and bioprocess technology (01.05.2020)
Published in Food and bioprocess technology (01.05.2020)
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Journal Article
Intrinsic viscosity, steady and oscillatory shear rheology of a new source of galactomannan isolated from Gleditsia caspica (Persian honey locust) seeds in aqueous dispersions
Niknam, Rasoul, Mousavi, Mohammad, Kiani, Hossein
Published in European food research & technology (01.10.2021)
Published in European food research & technology (01.10.2021)
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Journal Article
Effect of ultrasound irradiation on ice crystal size distribution in frozen agar gel samples
Kiani, Hossein, Zhang, Zhihang, Sun, Da-Wen
Published in Innovative food science & emerging technologies (01.04.2013)
Published in Innovative food science & emerging technologies (01.04.2013)
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Journal Article
Mixed fermentation and electrospray drying for the development of a novel stabilized wheat germ powder containing highly viable probiotic cultures
Khosroshahi, Ehsan Divan, Razavi, Seyed Hadi, Kiani, Hossein, Aghakhani, Ali
Published in Food science & nutrition (01.05.2023)
Published in Food science & nutrition (01.05.2023)
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Journal Article
Modifying the Stability and Surface Characteristic of Anthocyanin Compounds Incorporated in the Nanoliposome by Chitosan Biopolymer
Homayoonfal, Mina, Mousavi, Mohammad, Kiani, Hossein, Askari, Gholamreza, Desobry, Stephane, Arab-Tehrany, Elmira
Published in Pharmaceutics (01.08.2022)
Published in Pharmaceutics (01.08.2022)
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Journal Article
Encapsulation of Berberis vulgaris Anthocyanins into Nanoliposome Composed of Rapeseed Lecithin: A Comprehensive Study on Physicochemical Characteristics and Biocompatibility
Homayoonfal, Mina, Mousavi, Seyed Mohammad, Kiani, Hossein, Askari, Gholamreza, Desobry, Stephane, Arab-Tehrany, Elmira
Published in Foods (25.02.2021)
Published in Foods (25.02.2021)
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Journal Article
The chemical composition and heavy metal content of sesame oil produced by different methods: A risk assessment study
Kheirati Rounizi, Somayeh, Akrami Mohajeri, Fateme, Moshtaghi Broujeni, Hamdollah, Pourramezani, Fatemeh, Jambarsang, Sara, Kiani, Hossein, Khalili Sadrabad, Elham
Published in Food science & nutrition (01.06.2021)
Published in Food science & nutrition (01.06.2021)
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Journal Article
Chromatographic Techniques to Separate and Identify Bioactive Compounds in Microalgae
Kiani, Hossein, Aznar, Ramón, Poojary, Mahesha M., Tiwari, Brijesh K., Halim, Ronald
Published in Frontiers in energy research (20.06.2022)
Published in Frontiers in energy research (20.06.2022)
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Journal Article
Production and Optimization of Conjugated Linoleic and Eicosapentaenoic Acids by Bifidobacterium lactis in Cold-Pressed Soybean Cake
Azari, Samin Rafi, Hojjatoleslamy, Mohammad, Mousavi, Zeinab E., Kiani, Hossein, Jalali, Sayed Mohammad Ali
Published in Frontiers in nutrition (Lausanne) (27.07.2022)
Published in Frontiers in nutrition (Lausanne) (27.07.2022)
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Journal Article