Neuroprotective Potential of Synthetic Mono-Carbonyl Curcumin Analogs Assessed by Molecular Docking Studies
Hussain, Haya, Ahmad, Shujaat, Shah, Syed Wadood Ali, Ghias, Mehreen, Ullah, Abid, Rahman, Shafiq Ur, Kamal, Zul, Khan, Farman Ali, Khan, Nasir Mehmood, Muhammad, Juma, Almehmadi, Mazen, Abdulaziz, Osama, Alghamdi, Saad
Published in Molecules (Basel, Switzerland) (26.11.2021)
Published in Molecules (Basel, Switzerland) (26.11.2021)
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Journal Article
Exploring the potential of high hydrostatic pressure and ionic polysaccharides in improving interfacial stability of sweet potato protein hydrolysate emulsions
Khan, Nasir Mehmood, Sun, Hong‐Nan, Zhang, Miao, Mu, Tai‐Hua, Ahmad, Shujaat, Liu, Hui
Published in International journal of food science & technology (01.06.2024)
Published in International journal of food science & technology (01.06.2024)
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Journal Article
Development of Pectinase Based Nanocatalyst by Immobilization of Pectinase on Magnetic Iron Oxide Nanoparticles Using Glutaraldehyde as Crosslinking Agent
Behram, Tayyaba, Pervez, Sidra, Nawaz, Muhammad Asif, Ahmad, Shujaat, Jan, Amin Ullah, Rehman, Haneef Ur, Ahmad, Shahbaz, Khan, Nasir Mehmood, Khan, Farman Ali
Published in Molecules (Basel, Switzerland) (01.01.2023)
Published in Molecules (Basel, Switzerland) (01.01.2023)
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Journal Article
Phytochemical Profiling, Antioxidant, Antimicrobial and Cholinesterase Inhibitory Effects of Essential Oils Isolated from the Leaves of Artemisia scoparia and Artemisia absinthium
Khan, Farman Ali, Khan, Nasir Mehmood, Ahmad, Shujaat, Nasruddin, Aziz, Riffat, Ullah, Ihsan, Almehmadi, Mazen, Allahyani, Mamdouh, Alsaiari, Ahad Amer, Aljuaid, Abdulelah
Published in Pharmaceuticals (Basel, Switzerland) (01.10.2022)
Published in Pharmaceuticals (Basel, Switzerland) (01.10.2022)
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Journal Article
Green Synthesis of Low-Glycemic Amylose–Lipid Nanocomposites by High-Speed Homogenization and Formulation into Hydrogel
Khan, Nasir Mehmood, Uddin, Misbah, Falade, Ebenezer Ola, Khan, Farman Ali, Wang, Jian, Shafique, Muhammad, Alnemari, Reem M, Abduljabbar, Maram H, Ahmad, Shujaat
Published in Molecules (Basel, Switzerland) (01.10.2023)
Published in Molecules (Basel, Switzerland) (01.10.2023)
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Journal Article
In Vitro and In Silico Investigation of Diterpenoid Alkaloids Isolated from Delphinium chitralense
Ahmad, Shujaat, Ahmad, Manzoor, Almehmadi, Mazen, Shah, Syed Adnan Ali, Khan, Farman Ali, Khan, Nasir Mehmood, Khan, Asifullah, Zainab, Halawi, Mustafa, Ahmad, Hanif
Published in Molecules (Basel, Switzerland) (07.07.2022)
Published in Molecules (Basel, Switzerland) (07.07.2022)
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Journal Article
Effects of pH and Ionic Salts on the Emulsifying and Rheological Properties of Acorn Protein Isolate
Khan, Nasir Mehmood, Saeed, Muhammad, Khan, Farman Ali, Ahmad, Shujaat, Nawaz, Muhammad Asif, Khan, Zia Ullah, Shafique, Muhammad, Almehmadi, Mazen, Abdulaziz, Osama, Ullah, Abid
Published in Molecules (Basel, Switzerland) (06.06.2022)
Published in Molecules (Basel, Switzerland) (06.06.2022)
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Journal Article
Estimation of Various Physicochemical Properties of Walnut Oil from Different Areas of Northern Kpk, Pakistan
Uddin, Yasir, Mehmood Khan, Nasir, Ali, Farman, Ahamd, Shujaat, Ullah Khan, Zia, Asif Nawaz, Muhammad, Wang, Jian
Published in Journal of the Mexican Chemical Society (01.01.2021)
Published in Journal of the Mexican Chemical Society (01.01.2021)
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Journal Article
Effect of extraction methods on structural, physiochemical and functional properties of dietary fiber from defatted walnut flour
Khan, Gul Mali, Khan, Nasir Mehmood, Khan, Zia Ullah, Ali, Farman, Jan, Abdul Khaliq, Muhammad, Nawshad, Elahi, Rizwan
Published in Food science and biotechnology (01.08.2018)
Published in Food science and biotechnology (01.08.2018)
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Journal Article
Effects of Maillard reaction on physicochemical and functional properties of walnut protein isolate
Ullah, Sahibzada Fahim, Khan, Nasir Mehmood, Ali, Farman, Ahmad, Shujaat, Khan, Zia Ullah, Rehman, Noor, Jan, Abdul Khaliq, Muhammad, Nawshad
Published in Food science and biotechnology (01.10.2019)
Published in Food science and biotechnology (01.10.2019)
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Journal Article
Synthesis and analysis of silica nanocarriers for pectinase immobilization: Enhancing enzymatic stability for continuous industrial applications
Behram, Tayyaba, Pervez, Sidra, Nawaz, Muhammad Asif, Ullah, Rahim, Khan, Azmat Ali, Ahmad, Bushra, Alanzai, Amer M., Ahmad, Asrar, Jan, Abdul Khaliq, Rahman, Haneef Ur, Jamal, Muhsin, Tour jan, Mohyuddin, Abrar, Khan, Nasir Mehmood, Ahmad, Shujaat
Published in Heliyon (15.01.2024)
Published in Heliyon (15.01.2024)
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Journal Article
Suppression of Cell Wall Degrading Enzymes and their Encoding Genes in Button Mushrooms (Agaricus bisporus) by CaCl2 and Citric Acid
Khan, Zia Ullah, Jiayin, Li, Khan, Nasir Mehmood, Mou, Wangshu, Li, Dongdong, Wang, Yansheng, Feng, Simin, Luo, Zisheng, Mao, Linchun, Ying, Tiejin
Published in Plant foods for human nutrition (Dordrecht) (01.03.2017)
Published in Plant foods for human nutrition (Dordrecht) (01.03.2017)
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Journal Article
Production, identification and characterization of antioxidant peptides from potato protein by energy-divergent and gathered ultrasound assisted enzymatic hydrolysis
Liu, Hui, Sun, Hong-Nan, Zhang, Miao, Mu, Tai-Hua, Khan, Nasir Mehmood
Published in Food chemistry (30.03.2023)
Published in Food chemistry (30.03.2023)
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Journal Article
Effect of protein and oil volume concentrations on emulsifying properties of acorn protein isolate
Aziz, Abdul, Khan, Nasir Mehmood, Ali, Farman, Khan, Zia Ullah, Ahmad, Shujaat, Jan, Abdul Khaliq, Rehman, Noor, Muhammad, Nawshad
Published in Food chemistry (15.09.2020)
Published in Food chemistry (15.09.2020)
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Journal Article
Fungal communities, nutritional, physiological and sensory characteristics of sweet potato under three Chinese representative storages
Li, Lulu, Sun, Hong-Nan, Zhang, Miao, Mu, Tai-Hua, Khan, Nasir Mehmood, Ahmad, Shujaat, Validov, Shamil Z.
Published in Postharvest biology and technology (01.07.2023)
Published in Postharvest biology and technology (01.07.2023)
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Journal Article
Effect of sucrose, trehalose, maltose and xylose on rheology, water mobility and microstructure of gluten-free model dough based on high hydrostatic pressure treated starches
Rahman, Md. Hafizur, Sun, Hong-Nan, Zhang, Miao, Mu, Tai-Hua, Khan, Nasir Mehmood
Published in International journal of biological macromolecules (15.03.2023)
Published in International journal of biological macromolecules (15.03.2023)
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Journal Article
Eco-friendly extraction of cellulose from Ailanthus altissima for nanocellulose production: physico-chemical properties
Rehman, Noor, Hussain, Zahid, Ullah, Hidayat, Khan, Muhammad Naveed, Khan, Abbas, Khan, Nasir Mehmood, Mian, Inam Ullah
Published in Zeitschrift für physikalische Chemie (Neue Folge) (28.08.2023)
Published in Zeitschrift für physikalische Chemie (Neue Folge) (28.08.2023)
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Journal Article