Dominant phytoplankton groups as the major source of polyunsaturated fatty acids for hilsa (Tenualosa ilisha) in the Meghna estuary Bangladesh
Shaha, Dinesh Chandra, Hasan, Jahid, Kundu, Sampa Rani, Yusoff, Fatimah Md, Salam, Mohammad Abdus, Khan, Murshida, Haque, Farhana, Ahmed, Minhaz, Rahman, Mohammad Jalilur, Wahab, Md Abdul
Published in Scientific reports (05.12.2022)
Published in Scientific reports (05.12.2022)
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Journal Article
Antimicrobial Resistant Bacteria in Shrimp and Shrimp Farms of Bangladesh
Khan, Murshida, Paul, Sulav Indra, Rahman, Md. Mahbubur, Lively, Julie Anderson
Published in Water (Basel) (01.10.2022)
Published in Water (Basel) (01.10.2022)
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Journal Article
Temporal variation in quality characteristics of nutritional constituents and bacterial community during dry salt-fermentation of hilsa (Tenualosa ilisha)
Sarkar, Md. Shirajul Islam, Hossain, Md. Shahdat, Hasan, Muhammad Mehedi, Khan, Murshida, Al Islam, Anas, Kamal, Md
Published in Food production, processing and nutrition (02.05.2024)
Published in Food production, processing and nutrition (02.05.2024)
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Journal Article
Antioxidant and antimicrobial potential of water lily extracts and their effects on the quality of frozen Nile tilapia (Oreochromis niloticus) fillets
Dulal, Md. Apon, Jahan, Israt, Rasul, Md. Golam, Islam, Md. Rabiul, Khan, Murshida, Shah, A. K. M. Azad
Published in Food science & nutrition (01.01.2023)
Published in Food science & nutrition (01.01.2023)
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Journal Article
Optimization of Chitosan Concentration on the Quality and Shelf Life of Frozen Rohu (Labeo rohita) Fillets
Faria Afrin, Md. Golam Rasul, Murshida Khan, Taslima Akter, Chunhong Yuan, A. K. M. Azad Shah
Published in Squalen (01.05.2021)
Published in Squalen (01.05.2021)
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Journal Article
Heavy Metal Pollution Reduced the Potentiality of Pen Culture in the Wetland Aquaculture in an Urban Area of Bangladesh
Islam, Nahida, Shaha, Dinesh Chandra, Hasan, Jahid, Asad, Md. Hafij Al, Salam, Mohammad Abdus, Khan, Murshida, Kundu, Sampa Rani, Ahmed, Minhaz
Published in Conservation (01.01.2022)
Published in Conservation (01.01.2022)
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Journal Article
A Review on Blue Economy in Shrimp Sector of Bangladesh
Sarkar et al, Md. Shirajul Islam
Published in Egyptian journal of aquatic biology and fisheries (01.11.2022)
Published in Egyptian journal of aquatic biology and fisheries (01.11.2022)
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Journal Article
Effects of extracting solvents on phytochemical, antioxidant, and antibacterial activity of some seaweeds from the Bay of Bengal offshore Island
Emu, Sifat Areefin, Dulal, Md. Apon, Kali, Tiluttama Das, Chadni, Mahmuda Sultana, Rasul, Md. Golam, Mondal, Md. Nurunnabi, Ahsan, Md. Emranul, Khan, Murshida, Shah, A.K.M. Azad
Published in Food and Humanity (01.12.2023)
Published in Food and Humanity (01.12.2023)
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Journal Article
Comparative study of physical, chemical, microbiological and sensory aspects of some sun dried fishes in Bangladesh
Majumdar, Bhaskar Chandra, Afrin, Faria, Rasul, Md. Golam, Khan, Murshida, Shah, A. K. M. Azad
Published in Brazilian Journal of Biological Sciences (2017)
Published in Brazilian Journal of Biological Sciences (2017)
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Journal Article