Effect of smoke application to field-grown Merlot grapevines at key phenological growth stages on wine sensory and chemical properties
KENNISON, K.R., WILKINSON, K.L., POLLNITZ, A.P., WILLIAMS, H.G., GIBBERD, M.R.
Published in Australian journal of grape and wine research (01.06.2011)
Published in Australian journal of grape and wine research (01.06.2011)
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