Effect of food processing-related stresses on acid tolerance of Listeria monocytogenes
Koutsoumanis, K.P, Kendall, P.A, Sofos, J.N
Published in Applied and Environmental Microbiology (01.12.2003)
Published in Applied and Environmental Microbiology (01.12.2003)
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Modeling the Growth/No-Growth Boundaries of Postprocessing Listeria monocytogenes Contamination on Frankfurters and Bologna Treated with Lactic Acid
Yoon, Yohan, Kendall, Patricia A, Belk, Keith E, Scanga, John A, Smith, Gary C, Sofos, John N
Published in Applied and Environmental Microbiology (01.01.2009)
Published in Applied and Environmental Microbiology (01.01.2009)
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Probabilistic Models for the Prediction of Target Growth Interfaces of Listeria monocytogenes on Ham and Turkey Breast Products
Yoon, Yohan, Geornaras, Ifigenia, Scanga, John A., Belk, Keith E., Smith, Gary C., Kendall, Patricia A., Sofos, John N.
Published in Journal of food science (01.08.2011)
Published in Journal of food science (01.08.2011)
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Food Safety Guidance for Older Adults
Kendall, Patricia A., Val Hillers, Virginia, Medeiros, Lydia C.
Published in Clinical infectious diseases (01.05.2006)
Published in Clinical infectious diseases (01.05.2006)
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Postprocessing antimicrobial treatments to control Listeria monocytogenes in commercial vacuum-packaged bologna and ham stored at 10°C
GEORNARAS, Ifigenia, BELK, Keith E, SCANGA, John A, KENDALL, Patricia A, SMITH, Gary C, SOFOS, John N
Published in Journal of food protection (01.05.2005)
Published in Journal of food protection (01.05.2005)
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Survival of Listeria monocytogenes in a Simulated Dynamic Gastrointestinal Model during Storage of Inoculated Bologna and Salami Slices in Vacuum Packages
Barmpalia-Davis, Ioanna M, Geornaras, Ifigenia, Kendall, Patricia A, Sofos, John N
Published in Journal of food protection (01.10.2008)
Published in Journal of food protection (01.10.2008)
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Survival or Growth of Escherichia coli O157:H7 in a Model System of Fresh Meat Decontamination Runoff Waste Fluids and Its Resistance to Subsequent Lactic Acid Stress
SAMELIS, John, SOFOS, John N, KENDALL, Patricia A, SMITH, Gary C
Published in Applied and Environmental Microbiology (01.10.2005)
Published in Applied and Environmental Microbiology (01.10.2005)
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Influence of the Natural Microbial Flora on the Acid Tolerance Response of Listeria monocytogenes in a Model System of Fresh Meat Decontamination Fluids
SAMELIS, John, SOFOS, John N, KENDALL, Patricia A, SMITH, Gary C
Published in Applied and Environmental Microbiology (01.06.2001)
Published in Applied and Environmental Microbiology (01.06.2001)
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Identification of the CD33‐related Siglec receptor, Siglec‐5 (CD170), as a useful marker in both normal myelopoiesis and acute myeloid leukaemias
Virgo, Paul, Denning‐Kendall, Patricia A., Erickson‐Miller, Connie L., Singha, Sakon, Evely, Roger, Hows, Jill M., Freeman, Sylvie D.
Published in British journal of haematology (01.11.2003)
Published in British journal of haematology (01.11.2003)
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Destruction of acid- and non-adapted Listeria monocytogenes during drying and storage of beef jerky
Calicioglu, Mehmet, Sofos, John N., Samelis, John, Kendall, Patricia A., Smith, Gary C.
Published in Food microbiology (01.12.2002)
Published in Food microbiology (01.12.2002)
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Survival of acid-adapted or nonadapted Escherichia coli O157:H7 in apple wounds and surrounding tissue following chemical treatments and storage
Stopforth, Jarret D., Ikeda, Jack S., Kendall, Patricia A., Sofos, John N.
Published in International journal of food microbiology (2004)
Published in International journal of food microbiology (2004)
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Impact of Inoculum Preparation and Storage Conditions on the Response of Escherichia coli O157:H7 Populations to Undercooking and Simulated Exposure to Gastric Fluid
STOPFORTH, Jarret D, SKANDAMIS, Panagiotis N, ASHTON, Laura V, GEORNARAS, Ifigenia, KENDALL, Patricia A, BELK, Keith E, SCANGA, John A, SMITH, Gary C, SOFOS, John N
Published in Applied and Environmental Microbiology (01.01.2006)
Published in Applied and Environmental Microbiology (01.01.2006)
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