Influence of dietary supplementation of Crassocephalum crepidioides leaf on growth, immune status, caecal microbiota, and meat quality in broiler chickens
Adeyemi, Kazeem Dauda, Sola-Ojo, Foluke Eunice, Ajayi, Deborah Oluwatosin, Banni, Faridat, Isamot, Hassanat Olabisi, Lawal, Maryam Opeyemi
Published in Tropical animal health and production (01.12.2021)
Published in Tropical animal health and production (01.12.2021)
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Journal Article
Influence of Diet and Postmortem Ageing on Oxidative Stability of Lipids, Myoglobin and Myofibrillar Proteins and Quality Attributes of Gluteus Medius Muscle in Goats
Adeyemi, Kazeem Dauda, Shittu, Rafiat Morolayo, Sabow, Azad Behnan, Ebrahimi, Mahdi, Sazili, Awis Qurni
Published in PloS one (03.05.2016)
Published in PloS one (03.05.2016)
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Journal Article
Carcass traits, fatty acid composition, gene expression, oxidative stability and quality attributes of different muscles in Dorper lambs fed Nigella sativa seeds, Rosmarinus officinalis leaves and their combination
Odhaib, Kifah Jumaah, Adeyemi, Kazeem Dauda, Sazili, Awis Qurni
Published in Animal bioscience (01.08.2018)
Published in Animal bioscience (01.08.2018)
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Journal Article
Bleeding Efficiency, Microbiological Quality and Oxidative Stability of Meat from Goats Subjected to Slaughter without Stunning in Comparison with Different Methods of Pre-Slaughter Electrical Stunning
Sabow, Azad Behnan, Zulkifli, Idrus, Goh, Yong Meng, Ab Kadir, Mohd Zainal Abidin, Kaka, Ubedullah, Imlan, Jurhamid Columbres, Abubakar, Ahmed Abubakar, Adeyemi, Kazeem Dauda, Sazili, Awis Qurni
Published in PloS one (01.04.2016)
Published in PloS one (01.04.2016)
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Journal Article
Influence of Nigella sativa seeds, Rosmarinus officinalis leaves and their combination on growth performance, immune response and rumen metabolism in Dorper lambs
Odhaib, Kifah Jumaah, Adeyemi, Kazeem Dauda, Ahmed, Muideen Adewale, Jahromi, Muhammad Faseleh, Jusoh, Shokri, Samsudin, Anjas Asmara, Alimon, Abdul Razak, Yaakub, Halimatun, Sazili, Awis Qurni
Published in Tropical animal health and production (01.06.2018)
Published in Tropical animal health and production (01.06.2018)
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Journal Article
Effects of blend of canola oil and palm oil on nutrient intake and digestibility, growth performance, rumen fermentation and fatty acids in goats
Adeyemi, Kazeem Dauda, Sazili, Awis Qurni, Ebrahimi, Mahdi, Samsudin, Anjas Asmara, Alimon, Abd Rasak, Karim, Roselina, Karsani, Saiful Anuar, Sabow, Azad Behnan
Published in Animal science journal (01.09.2016)
Published in Animal science journal (01.09.2016)
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Journal Article
Impact of chill storage on antioxidant status, lipid and protein oxidation, color, drip loss and fatty acids of semimembranosus muscle in goats
Adeyemi, Kazeem Dauda, Sabow, Azad Behnan, Shittu, Rafiat Morolayo, Karim, Roselina, Karsani, Saiful Anuar, Sazili, Awis Qurni
Published in CYTA: journal of food (01.08.2016)
Published in CYTA: journal of food (01.08.2016)
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Journal Article
Effects of dietary Kleinhovia hospita and Leucaena leucocephala leaves on rumen fermentation and microbial population in goats fed treated rice straw
Ahmed, Muideen Adewale, Adeyemi, Kazeem Dauda, Jahromi, Mohamed Faseleh, Jusoh, Shokri, Alimon, Abdul Razak, Samsudin, Anjas Asmara
Published in Tropical animal health and production (01.12.2017)
Published in Tropical animal health and production (01.12.2017)
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Journal Article
Effects of dietary supplementation of selenium and iodine on growth performance, carcass characteristics and histology of thyroid gland in goats
Aghwan, Zeiad Amjad, Sazili, Awis Qurni, Kadhim, Khalid Kamil, Alimon, Abdul Razak, Goh, Yong Meng, Adeyemi, Kazeem Dauda
Published in Animal science journal (01.05.2016)
Published in Animal science journal (01.05.2016)
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Journal Article
Effects of dietary oil blend on fatty acid composition, oxidative stability and physicochemical properties of Longissimus thoracis et lumborum muscle in goats
Adeyemi, Kazeem Dauda, Sabow, Azad Behnan, Abubakar, Ahmed, Samsudin, Anjas Asmara, Sazili, Awis Qurni
Published in Animal science journal (01.11.2016)
Published in Animal science journal (01.11.2016)
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Journal Article
Carcase characteristics and meat quality assessments in goats subjected to slaughter without stunning and slaughter following different methods of electrical stunning
Sabow, Azad Behnan, Adeyemi, Kazeem Dauda, Idrus, Zulkifli, Meng, Goh Yong, Ab Kadir, Mohd Zainal Abidin, Kaka, Ubedullah, Aghwan, Zeiad Amjad, Abubakar, Ahmed Abubakar, Sazili, Awis Qurni
Published in Italian journal of animal science (03.07.2017)
Published in Italian journal of animal science (03.07.2017)
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Journal Article
Effect of Parkia biglobosa husk extracts and honey blend on the chemical, sensory and bacterial attributes of traditional West African soft cheese
Dauda Adeyemi, Kazeem, Abiodun Badmos, Abdulhameed
Published in Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam (05.09.2018)
Published in Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam (05.09.2018)
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Journal Article
Paper
Comparison of carcass and meat quality in goats subjected to preslaughter head-only electrical stunning or slaughtered without stunning
Lokman, Nur Sakinah, Sabow, Azad Behnan, Abubakar, Ahmed Abubakar, Adeyemi, Kazeem Dauda, Sazili, Awis Qurni
Published in CYTA: journal of food (02.01.2017)
Published in CYTA: journal of food (02.01.2017)
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Journal Article
Fatty acid composition, cholesterol and antioxidant status of infraspinatus muscle, liver and kidney of goats fed blend of palm oil and canola oil
Adeyemi, Kazeem Dauda, Sabow, Azad Behnan, Ebrahimi, Mahdi, Samsudin, Anjas Asmara, Sazili, Awis Qurni
Published in Italian journal of animal science (02.04.2016)
Published in Italian journal of animal science (02.04.2016)
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Journal Article
Rumen microbial community and nitrogen metabolism in goats fed blend of palm oil and canola oil
Adeyemi, Kazeem Dauda, Ahmed, Muideen Adewale, Jotham, Stephini, Roslan, Nurdiyana Aqilah, Jahromi, Muhammad Faseleh, Samsudin, Anjas Asmara, Sazili, Awis Qurni
Published in Italian journal of animal science (01.10.2016)
Published in Italian journal of animal science (01.10.2016)
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Journal Article
Dietary n‑6:n‑3 Fatty Acid Ratios Alter Rumen Fermentation Parameters and Microbial Populations in Goats
Ebrahimi, Mahdi, Rajion, Mohamed Ali, Adeyemi, Kazeem Dauda, Jafari, Saeid, Jahromi, Mohammad Faseleh, Oskoueian, Ehsan, Meng, Goh Yong, Ghaffari, Morteza Hosseini
Published in Journal of agricultural and food chemistry (01.02.2017)
Published in Journal of agricultural and food chemistry (01.02.2017)
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Journal Article
Myofibrillar Protein, Lipid and Myoglobin Oxidation, Antioxidant Profile, Physicochemical and Sensory Properties of Caprine longissimus thoracis during Postmortem Conditioning
Adeyemi, Kazeem Dauda, Shittu, Rafiat Morolayo, Sabow, Azad Behnan, Karim, Roselina, Sazili, Awis Qurni
Published in Journal of food processing and preservation (01.08.2017)
Published in Journal of food processing and preservation (01.08.2017)
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Journal Article
Changes of microbial spoilage, lipid-protein oxidation and physicochemical properties during post mortem refrigerated storage of goat meat
Sabow, Azad Behnan, Sazili, Awis Qurni, Aghwan, Zeiad Amjad, Zulkifli, Idrus, Goh, Yong Meng, Ab Kadir, Mohd Zainal Abidin, Nakyinsige, Khadijah, Kaka, Ubedullah, Adeyemi, Kazeem Dauda
Published in Animal science journal (01.06.2016)
Published in Animal science journal (01.06.2016)
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Journal Article
Physico‐chemical characteristics of Longissimus lumborum muscle in goats subjected to halal slaughter and anesthesia (halothane) pre‐slaughter
Sabow, Azad Behnan, Sazili, Awis Qurni, Zulkifli, Idrus, Goh, Yong Meng, Kadir, Mohd Zainal Abidin AB, Adeyemi, Kazeem Dauda
Published in Animal science journal (01.12.2015)
Published in Animal science journal (01.12.2015)
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Journal Article