A Green Analytical Method Combined with Chemometrics for Traceability of Tomato Sauce Based on Colloidal and Volatile Fingerprinting
Zappi, Alessandro, Marassi, Valentina, Kassouf, Nicholas, Giordani, Stefano, Pasqualucci, Gaia, Garbini, Davide, Roda, Barbara, Zattoni, Andrea, Reschiglian, Pierluigi, Melucci, Dora
Published in Molecules (Basel, Switzerland) (27.08.2022)
Published in Molecules (Basel, Switzerland) (27.08.2022)
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Journal Article
Extracting Information and Enhancing the Quality of Separation Data: A Review on Chemometrics-Assisted Analysis of Volatile, Soluble and Colloidal Samples
Zappi, Alessandro, Marassi, Valentina, Giordani, Stefano, Kassouf, Nicholas, Roda, Barbara, Zattoni, Andrea, Reschiglian, Pierluigi, Melucci, Dora
Published in Chemosensors (01.01.2023)
Published in Chemosensors (01.01.2023)
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Journal Article
Rapid and green discrimination of bovine milk according to fat content, thermal treatment, brand and manufacturer via colloidal fingerprinting
Giordani, Stefano, Kassouf, Nicholas, Zappi, Alessandro, Zattoni, Andrea, Roda, Barbara, Melucci, Dora, Marassi, Valentina
Published in Food chemistry (15.05.2024)
Published in Food chemistry (15.05.2024)
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Journal Article
Analysis of Solid Formulates Using UV-Visible Diffused Reflectance Spectroscopy with Multivariate Data Processing Based on Net Analyte Signal and Standard Additions Method
Kassouf, Nicholas, Zappi, Alessandro, Monticelli, Michela, Melucci, Dora
Published in Chemosensors (01.11.2024)
Published in Chemosensors (01.11.2024)
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Journal Article