by Kang, Jee Hye, Bluestone, Jeffrey A., Young, Arabella
Published in Trends in immunology (01.04.2021)

by Kim, Janghyun, Kang, Jee-hye, Noh, Myung-Giun, Lee, Bora, Choi, Yoo-Duk, Kim, Ok Joon, Kim, Young
Published in Molecular and cellular probes (01.10.2024)

by Lee, Yeon Ju, Kang, Hye Jee, Yi, Su Hyung, Jung, Young Hoon
Published in Preventive nutrition and food science (30.09.2023)

by Adedeji, Olajide Emmanuel, Lee, Ha Eun, Kim, Yeojin, Kang, Hye Jee, Kang, Mi Dan, Kim, Ji Yoon, Kim, Jung Soo, Ezekiel, Olufunke Oluseyi, Kim, Won‐Chan, Lee, Sung‐Joon, Moon, Kwang‐Deog, Jung, Young Hoon
Published in International journal of food science & technology (01.10.2022)

by Emmanuel Adedeji, Olajide, Hyun Min, Ju, Eon Park, Gi, Jee Kang, Hye, Choi, Ji-Young, Aminu, Mariam Omowunmi, Boniface Ocheme, Ocheme, Joo, Seon-Tea, Moon, Kwang-Deog, Jung, Young Hoon
Published in International journal of bioprinting (01.01.2024)

by Kang, Hye Jee, Lee, Yeon Ju, Lee, Jin Kyoung, Nurika, Irnia, Suhartini, Sri, Choe, Deokyeong, Kim, Dong Hyun, Choi, Hoon, Murphy, Natasha P., Kim, Ho Yong, Jung, Young Hoon
Published in Journal of Bioresources and Bioproducts (01.05.2024)

by Quandt, Zoe, Kim, Stephanie, Villanueva-Meyer, Javier, Coupe, Catherine, Young, Arabella, Kang, Jee Hye, Yazdany, Jinoos, Schmajuk, Gabriela, Rush, Stephanie, Ziv, Elad, Perdigoto, Ana Luisa, Herold, Kevan, Lechner, Melissa G, Su, Maureen A, Tyrrell, J Blake, Bluestone, Jeffrey, Anderson, Mark, Masharani, Umesh
Published in Journal of the Endocrine Society (09.02.2023)

by Quandt, Zoe, Jacob, Saya, Fadlullah, Muhammad Zaki Hidayatullah, Wu, Chaorong, Wu, Clinton, Huppert, Laura, Levine, Lauren S., Sison, Paula, Tsai, Katy K., Chow, Melissa, Kang, Jee Hye, Hwang, Jimmy, Lee, James C., Oglesby, Ariel, Venegas, Jessica, Brintz, Ben J., Tan, Aik Choon, Anderson, Mark S., Rosenblum, Michael D., Young, Arabella, Daud, Adil I.
Published in BJC Reports (24.06.2024)

by Kim, Won-Jang, Lee, Byeong Han, Kim, Yun Jeong, Kang, Jee Hye, Jung, Yoo Jin, Song, Jong-Min, Kang, Duk-Hyun, Song, Jae-Kwan
Published in Circulation. Cardiovascular imaging (01.03.2009)

by Kang, Jee Hye, Zappasodi, Roberta
Published in Trends in cancer (01.11.2023)

by KIM HYUN JEONG, PARK JAE RI, NUR ISTIANAH, PARK SU JIN, JUNG SUNG GEUN, KWAK KI SUNG, KIM MIN JEONG, JUNG YOUNG HOON, KANG HYE JEE, WOO MIN JEONG
Year of Publication 12.06.2024

by Istianah, Nur, Kang, Hye Jee, Yuwono, Sudarminto Setyo, Suhartini, Sri, Jung, Young Hoon
Published in Bioresource technology (01.04.2024)

by Jang, Jeong Hwa, Kang, Hye Jee, Adedeji, Olajide Emmanuel, Kim, Ga Young, Lee, Jin Kyoung, Kim, Dong Hyun, Jung, Young Hoon
Published in Food chemistry (01.03.2023)

by Park, Su Jeong, Kim, Dong Hyun, Kang, Hye Jee, Shin, Minhye, Yang, Soo-Yeon, Yang, Jungwoo, Jung, Young Hoon
Published in Food science & technology (01.02.2021)

by Bang, Won Yeong, Adedeji, Olajide Emmanuel, Kang, Hye Jee, Kang, Mi Dan, Yang, Jungwoo, Lim, Young Woon, Jung, Young Hoon
Published in International journal of biological macromolecules (15.12.2021)

by Jang, Jeong Hwa, So, Bo Ram, Yeo, Hyeon Jin, Kang, Hye Jee, Kim, Min Jeong, Lee, Jeong Jae, Jung, Sung Keun, Jung, Young Hoon
Published in Carbohydrate polymers (01.04.2021)

by Istianah, Nur, Kang, Hye Jee, Lee, Yeon Ju, Choe, Deokyeong, Jung, Sung Keun, Hong, Sung-Chul, Jung, Young Hoon
Published in International journal of biological macromolecules (01.03.2024)

by Kim, So-Rim, Cha, Minseok, Kim, Taeok, Song, Sihoon, Kang, Hye Jee, Jung, Younghoon, Cho, Jeong-Yong, Moh, Sang Hyun, Kim, Soo-Jung
Published in Journal of agricultural and food chemistry (21.12.2022)

by Adedeji, Olajide Emmanuel, Choi, Ji-Young, Park, Gi Eon, Kang, Hye Jee, Aminu, Mariam Omowunmi, Min, Ju Hyun, Chinma, Chiemela Enyinnaya, Moon, Kwang-Deog, Jung, Young Hoon
Published in Innovative food science & emerging technologies (01.08.2022)

by Adedeji, Olajide Emmanuel, Abiodun, Olufunmilola Adunni, Adedeji, Omotayo Gloria, Kang, Hye Jee, Istiana, Nur, Min, Ju Hyun, Ayo, Jerome Adekunle, Chinma, Chiemela Enyinnaya, Jung, Young Hoon
Published in Journal of food science and technology (01.10.2024)