by Tsubaki, Masahiro, Terashima, Isamu, Kamata, Kunihiro, Koga, Akiko
Published in International journal of biological macromolecules (01.01.2013)

by MONMA, Kimio, MORIUCHI, Rie, SAGI, Naoki, ICHIKAWA, Hisatsugu, SATOH, Kazue, TOBE, Takashi, KAMATA, Kunihiro
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (25.02.2006)

by Monma, K.(Tokyo-to. Inst. of Public Health (Japan)), Araki, R, Sagi, N, Satoh, M, Ichikawa, H, Satoh, K, Tobe, T, Kamata, K, Hino, A, Saito, K
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.06.2005)

by Yamaki, Y.(Tokyo-to. Inst. of Public Health (Japan)), Horii, S, Hashimoto, T, Sasamoto, T, Ushio, F, Kamata, K, Ibe, A
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.06.2005)

by Uematsu, Y. (Tokyo-to. Inst. of Public Health (Japan)), Hirata, K, Suzuki, K, Iida, K, Kamata, K
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.06.2004)

by Shimoi, T.(Tokyo-to. Inst. of Public Health (Japan)), Ushiyama, H, Kan, K, Saito, K, Kamata, K, Hirokado, M
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.06.2007)

by Sagi, Naoki, Monma, Kimio, Ibe, Akihiro, Kamata, Kunihiro
Published in Journal of agricultural and food chemistry (08.04.2009)

by 森内, 理江, 門間, 公夫, 鎌田, 国広, 井部, 明広
Published in Shokuhin eiseigaku zasshi (2008)

by 田端, 節子, 飯田, 憲司, 木村, 圭介, 岩崎, 由美子, 中里, 光男, 鎌田, 国広, 広門, 雅子
Published in Shokuhin eiseigaku zasshi (2008)

by 田端, 節子, 飯田, 憲司, 木村, 圭介, 岩崎, 由美子, 中里, 光男, 鎌田, 国広, 広門, 雅子
Published in Shokuhin eiseigaku zasshi (2008)

by 下井, 俊子, 牛山, 博文, 観, 公子, 斉藤, 和夫, 鎌田, 国広, 広門, 雅子
Published in Shokuhin eiseigaku zasshi (2007)

by AMAKAWA, Eiko, OGIWARA, Tsutomu, OHHASHI, Norio, KAMATA, Kunihiro, SUZUKI, Sukeji
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (2000)

by 門間, 公夫, 森内, 理江, 鷺, 直樹, 市川, 久次, 佐藤, 和恵, 戸部, 敞, 鎌田, 国広
Published in Shokuhin eiseigaku zasshi (2006)

by Tateishi, Y. (Tokyo-to. Inst. of Public Health (Japan)), Takano, I, Kobayashi, M, Tamura, Y, Tomizawa, S, Sakai, N, Kamijo, K, Nagayama, T, Kamata, K
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.12.2004)

by Amakawa, E. (Tokyo-to. Research Lab. of Public Health (Japan)), Kamata, K, Saito, K, Suzuki, S
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (1999)

by 八巻, ゆみこ, 堀井, 昭三, 橋本, 常生, 笹本, 剛生, 牛尾, 房雄, 鎌田, 国広, 井部, 明広
Published in Shokuhin eiseigaku zasshi (2005)

by SUZUKI, Jin, TABATA, Setsuko, KIMURA, Keisuke, IIDA, Kenji, KAMATA, Kunihiro
Published in ChemoBio Integrated Management (2008)

by 金子, 令子, 船山, 惠市, 羽石, 奈穂子, 鎌田, 国広
Published in Shokuhin eiseigaku zasshi (2004)

by 植松, 洋子, 平田, 恵子, 鈴木, 公美, 飯田, 憲司, 鎌田, 国広
Published in Shokuhin eiseigaku zasshi (2004)

by 門間, 公夫, 荒木, 理江, 鷺, 直樹, 佐藤, 正基, 市川, 久次, 佐藤, 和恵, 戸部, 敞, 鎌田, 国広, 日野, 明寛, 斉藤, 和夫
Published in Shokuhin eiseigaku zasshi (2005)