Chemometrics-Based Aroma Discrimination of 14 Egyptian Mango Fruits of Different Cultivars and Origins, and Their Response to Probiotics Analyzed via SPME Coupled to GC–MS
Farag, Mohamed A, Dokalahy, Erick U, Eissa, Tarek F, Kamal, Islam M, Zayed, Ahmed
Published in ACS omega (18.01.2022)
Published in ACS omega (18.01.2022)
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Journal Article
Biodegradation, Decolorization, and Detoxification of Di-Azo Dye Direct Red 81 by Halotolerant, Alkali-Thermo-Tolerant Bacterial Mixed Cultures
Kamal, Islam M, Abdeltawab, Nourtan F, Ragab, Yasser M, Farag, Mohamed A, Ramadan, Mohammed A
Published in Microorganisms (Basel) (09.05.2022)
Published in Microorganisms (Basel) (09.05.2022)
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Assessment of metabolome diversity in black and white pepper in response to autoclaving using MS- and NMR-based metabolomics and in relation to its remote and direct antimicrobial effects against food-borne pathogens
Baky, Mostafa H, Kamal, Islam M, Wessjohann, Ludger A, Farag, Mohamed A
Published in RSC advances (26.03.2024)
Published in RSC advances (26.03.2024)
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