A bio-functional polymer that prevents retinal scarring through modulation of NRF2 signalling pathway
Parikh, Bhav Harshad, Liu, Zengping, Blakeley, Paul, Lin, Qianyu, Singh, Malay, Ong, Jun Yi, Ho, Kim Han, Lai, Joel Weijia, Bogireddi, Hanumakumar, Tran, Kim Chi, Lim, Jason Y. C., Xue, Kun, Al-Mubaarak, Abdurrahmaan, Yang, Binxia, R, Sowmiya, Regha, Kakkad, Wong, Daniel Soo Lin, Tan, Queenie Shu Woon, Zhang, Zhongxing, Jeyasekharan, Anand D., Barathi, Veluchamy Amutha, Yu, Weimiao, Cheong, Kang Hao, Blenkinsop, Timothy A., Hunziker, Walter, Lingam, Gopal, Loh, Xian Jun, Su, Xinyi
Published in Nature communications (19.05.2022)
Published in Nature communications (19.05.2022)
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Journal Article
Effect of High Hydrostatic Pressure Treatment on Urease Activity and Inhibition of Fishy Smell in Mackerel ( Scomber japonicus ) during Storage
Kim, Han-Ho, Ryu, Si-Hyeong, Jeong, So-Mi, Kang, Woo-Sin, Lee, Ji-Eun, Kim, Su-Ryong, Xu, Xiaotong, Lee, Ga-Hye, Ahn, Dong-Hyun
Published in Journal of microbiology and biotechnology (28.12.2021)
Published in Journal of microbiology and biotechnology (28.12.2021)
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Journal Article
Properties and anti-inflammatory effects of Sargassum muticum enzymatic extracts decomposed using crude enzyme from Shewanella oneidensis PKA1008
Lee, Ji-Eun, Xu, Xiaotong, Jeong, So-Mi, Kang, Woo-Sin, Ryu, Si-Hyeong, Kim, Han-Ho, Kim, Su-Ryong, Lee, Ga-Hye, Kim, Min-Ji, Ahn, Dong-Hyun
Published in Food science and biotechnology (01.09.2022)
Published in Food science and biotechnology (01.09.2022)
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Journal Article
Effects of Gamma Irradiation on Inhibition of Urease Activity and Fishy Smell in Mackerel (Scomber japonicus) during Refrigerated Storage
Jeong, So-Mi, Kim, Han-Ho, Ryu, Si-Hyeong, Kang, Woo-Sin, Lee, Ji-Eun, Kim, Su-Ryong, Lee, Ga-Hye, Xu, Xiaotong, Byun, Eui-baek, Ahn, Dong-Hyun
Published in Journal of microbiology and biotechnology (30.06.2022)
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Published in Journal of microbiology and biotechnology (30.06.2022)
Journal Article
Effect of High Hydrostatic Pressure Treatment on Urease Activity and Inhibition of Fishy Smell in Mackerel (Scomber japonicus) during Storage
Kim, Han-Ho, Ryu, Si-Hyeong, Jeong, So-Mi, Kang, Woo-Sin, Lee, Ji-Eun, Kim, Su-Ryong, XU, Xiaotong, Lee, Ga-Hye, Ahn, Dong-Hyun
Published in Journal of microbiology and biotechnology (31.12.2021)
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Published in Journal of microbiology and biotechnology (31.12.2021)
Journal Article
Predicting COVID-19 transmission in a student population in Seoul, South Korea, 2020-2021
Lee, Young Hwa, Kim, Han Ho, Choe, Young June
Published in Clinical and experimental pediatrics (01.04.2023)
Published in Clinical and experimental pediatrics (01.04.2023)
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Journal Article
Effectiveness of a healthy lifestyle program based on a mobile serious game for childhood cancer survivors: A quasi-randomized trial
Kang, Kyung-ah, Kim, Han-ho, Kim, Shin-jeong, Song, In-hye, Lee, Min-jin, Lee, Su-yong, Han, Sae-rom, Lee, Ki-hyuk, Kim, So-won, Nam, Hye-rin, Park, Mi-na, Lee, Hye-min, Yoon, Hee-jin
Published in Journal of pediatric nursing (01.07.2024)
Published in Journal of pediatric nursing (01.07.2024)
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Journal Article
Effects of Gamma Irradiation on Inhibition of Urease Activity and Fishy Smell in Mackerel ( Scomber japonicus ) during Refrigerated Storage
Jeong, So-Mi, Kim, Han-Ho, Ryu, Si-Hyeong, Kang, Woo-Sin, Lee, Ji-Eun, Kim, Su-Ryong, Lee, Ga-Hye, Xu, Xiaotong, Byun, Eui-Baek, Ahn, Dong-Hyun
Published in Journal of microbiology and biotechnology (28.06.2022)
Published in Journal of microbiology and biotechnology (28.06.2022)
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Journal Article
Characterization of Sargassum patens C. Agardh Enzymatic Extracts Using Crude Enzyme from Shewanella oneidensis PKA 1008 and Their Anti-inflammatory Effects
Lee, Ji-Eun, Xu, Xiaotong, Jeong, So-Mi, Kang, Woo-Sin, Ryu, Si-Hyeong, Kim, Han-Ho, Kim, Su-Ryong, Lee, Ga-Hye, Kim, Min-Ji, Ahn, Dong-Hyun
Published in Biotechnology and bioprocess engineering (01.02.2022)
Published in Biotechnology and bioprocess engineering (01.02.2022)
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