Integrated genome-based assessment of safety and probiotic characteristics of Lactiplantibacillus plantarum PMO 08 isolated from kimchi
Oh, Young Joo, Kim, Seul-Ah, Yang, Soo Hwi, Kim, Da Hye, Cheng, Ya-Yun, Kang, Jung Il, Lee, Sang Yun, Han, Nam Soo
Published in PloS one (03.10.2022)
Published in PloS one (03.10.2022)
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Journal Article
Comparative analysis of prebiotic effects of seaweed polysaccharides laminaran, porphyran, and ulvan using in vitro human fecal fermentation
Seong, Hyunbin, Bae, Jae-Han, Seo, Ji Sun, Kim, Seul-Ah, Kim, Tae-Jip, Han, Nam Soo
Published in Journal of functional foods (01.06.2019)
Published in Journal of functional foods (01.06.2019)
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Journal Article
Strain-specific metabolomic diversity of Lactiplantibacillus plantarum under aerobic and anaerobic conditions
Kim, Su-Hyun, Singh, Digar, Kim, Seul-Ah, Kwak, Min Jeong, Cho, Donghyun, Kim, Juewon, Roh, Jong-Hwa, Kim, Wan-Gi, Han, Nam Soo, Lee, Choong Hwan
Published in Food microbiology (01.12.2023)
Published in Food microbiology (01.12.2023)
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Journal Article
Lysine-fortified rice germ yogurt fermented with Lactiplantibacillus plantarum JSA 22 and its beneficial health effects
Choi, Hye Sun, Seong, Hyunbin, Kim, Seul-Ah, Song, Youngju, Sim, Eun Young, Kang, Hee, Han, Nam Soo
Published in Journal of functional foods (01.10.2023)
Published in Journal of functional foods (01.10.2023)
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Journal Article
Development of Freeze-Thaw Tolerant Lactobacillus rhamnosus GG by Adaptive Laboratory Evolution
Kwon, Ye Won, Bae, Jae-Han, Kim, Seul-Ah, Han, Nam Soo
Published in Frontiers in microbiology (20.11.2018)
Published in Frontiers in microbiology (20.11.2018)
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Journal Article
Phenotypic and genomic analyses of bacteriocin-producing probiotic Enterococcus faecium EFEL8600 isolated from Korean soy-meju
Kim, Da Hye, Kim, Seul-Ah, Jo, Na Gyeong, Bae, Jae-Han, Nguyen, Minh Tri, Jo, Yu Mi, Han, Nam Soo
Published in Frontiers in microbiology (04.09.2023)
Published in Frontiers in microbiology (04.09.2023)
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Journal Article
Probiotic potential of Tetragenococcus halophilus EFEL7002 isolated from Korean soy Meju
Kim, Da Hye, Kim, Seul-Ah, Jo, Yu Mi, Seo, Hee, Kim, Ga Yun, Cheon, Seong Won, Yang, Su Hwi, Jeon, Che Ok, Han, Nam Soo
Published in BMC microbiology (06.06.2022)
Published in BMC microbiology (06.06.2022)
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Journal Article
Suitability Analysis of 17 Probiotic Type Strains of Lactic Acid Bacteria as Starter for Kimchi Fermentation
Seo, Hee, Bae, Jae-Han, Kim, Gayun, Kim, Seul-Ah, Ryu, Byung Hee, Han, Nam Soo
Published in Foods (21.06.2021)
Published in Foods (21.06.2021)
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Journal Article
Synergistic Antioxidant and Anti-Inflammatory Activities of Kale Juice Fermented with Limosilactobacills reuteri EFEL6901 or Limosilactobacills fermentum EFEL6800
Kim, Ga Yun, Kim, Seul-Ah, Kong, Sun Young, Seong, Hyunbin, Bae, Jae-Han, Han, Nam Soo
Published in Antioxidants (12.10.2023)
Published in Antioxidants (12.10.2023)
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Journal Article
A Species-Specific qPCR Method for Enumeration of Lactobacillus sanfranciscensis, Lactobacillus brevis, and Lactobacillus curvatus During Cocultivation in Sourdough
Baek, Hyun-Wook, Kim, Seul-Ah, Min, Won-Ki, Kang, Shin Dal, Shim, Sangmin, Han, Nam Soo, Seo, Jin-Ho
Published in Food analytical methods (01.04.2021)
Published in Food analytical methods (01.04.2021)
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Journal Article
Screening of endogenous strong promoters of Leuconostoc citreum EFEL2700 based on transcriptome analysis and its application for food-grade production of β-galactosidase
Kim, Seo Yeon, Kim, Seul-Ah, Jang, Ye-ji, Seo, Seung-Oh, Han, Nam Soo
Published in Journal of biotechnology (10.01.2021)
Published in Journal of biotechnology (10.01.2021)
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Journal Article
Microbial Diversity of Commercial Makgeolli and Its Influence on the Organoleptic Characteristics of Korean Rice Sourdough, Jeung-Pyun
Park, Jaehyung, Seo, Ji Sun, Kim, Seul-Ah, Shin, So-Yeon, Park, Jong-Hyun, Han, Nam Soo
Published in Journal of microbiology and biotechnology (31.10.2017)
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Published in Journal of microbiology and biotechnology (31.10.2017)
Journal Article
Pathway and Production Differences in Branched-Chain Hydroxy Acids as Bioactive Metabolites in Limosilactobacillus fermentum , Ligilactobacillus salivarius , and Latilactobacillus sakei
Kim, Dong-Hyuk, Kim, Su-Hyun, Kim, Seul-Ah, Kwak, Min Jeong, Han, Nam Soo, Lee, Choong Hwan
Published in International journal of molecular sciences (20.09.2024)
Published in International journal of molecular sciences (20.09.2024)
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