Improved extraction of resveratrol and antioxidants from grape peel using heat and enzymatic treatments
Averilla, Janice N, Oh, Jisun, Wu, Zhexue, Liu, Kwang‐Hyeon, Jang, Chan Ho, Kim, Hyo Jung, Kim, Jae‐Sik, Kim, Jong‐Sang
Published in Journal of the science of food and agriculture (01.06.2019)
Published in Journal of the science of food and agriculture (01.06.2019)
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Journal Article
Potential health benefits of phenolic compounds in grape processing by-products
Averilla, Janice N., Oh, Jisun, Kim, Hyo Jung, Kim, Jae Sik, Kim, Jong-Sang
Published in Food science and biotechnology (01.12.2019)
Published in Food science and biotechnology (01.12.2019)
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Journal Article
Neuroprotective and Cognition-Enhancing Effects of Compound K Isolated from Red Ginseng
Seo, Ji Yeon, Ju, Sung Hee, Oh, Jisun, Lee, Seung Kwon, Kim, Jong-Sang
Published in Journal of agricultural and food chemistry (13.04.2016)
Published in Journal of agricultural and food chemistry (13.04.2016)
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Journal Article
Alantolactone and Isoalantolactone Prevent Amyloid β25–35‐induced Toxicity in Mouse Cortical Neurons and Scopolamine‐induced Cognitive Impairment in Mice
Seo, Ji Yeon, Lim, Soon Sung, Kim, Jiyoung, Lee, Ki Won, Kim, Jong‐Sang
Published in Phytotherapy research (01.05.2017)
Published in Phytotherapy research (01.05.2017)
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Journal Article
Genomic and ecological study of two distinctive freshwater bacteriophages infecting a Comamonadaceae bacterium
Moon, Kira, Kang, Ilnam, Kim, Suhyun, Kim, Sang-Jong, Cho, Jang-Cheon
Published in Scientific reports (22.05.2018)
Published in Scientific reports (22.05.2018)
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Journal Article
Oral administration of hydrolyzed red ginseng extract improves learning and memory capability of scopolamine-treated C57BL/6J mice via upregulation of Nrf2-mediated antioxidant mechanism
Ju, Sunghee, Seo, Ji Yeon, Lee, Seung Kwon, Oh, Jisun, Kim, Jong-Sang
Published in Journal of ginseng research (01.01.2021)
Published in Journal of ginseng research (01.01.2021)
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Journal Article
Fermented Soy Products: Beneficial Potential in Neurodegenerative Diseases
Jang, Chan Ho, Oh, Jisun, Lim, Ji Sun, Kim, Hyo Jung, Kim, Jong-Sang
Published in Foods (18.03.2021)
Published in Foods (18.03.2021)
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Journal Article
Protective Effects of Dioscorea batatas Flesh and Peel Extracts against Ethanol-Induced Gastric Ulcer in Mice
Byeon, Siyul, Oh, Jisun, Lim, Ji Sun, Lee, Jeong Soon, Kim, Jong-Sang
Published in Nutrients (05.11.2018)
Published in Nutrients (05.11.2018)
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Journal Article
Oral Administration of Euonymus alatus Leaf Extract Ameliorates Alzheimer's Disease Phenotypes in 5xFAD Transgenic Mice
Kim, Yoonsu, Cho, Minjung, Jang, Chan Ho, Lee, Jeong Soon, Kim, Jong-Sang, Oh, Jisun, Lim, Jinkyu
Published in Foods (23.02.2024)
Published in Foods (23.02.2024)
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Journal Article
Quercetin-Induced Glutathione Depletion Sensitizes Colorectal Cancer Cells to Oxaliplatin
Lee, Jinkyung, Jang, Chan Ho, Kim, Yoonsu, Oh, Jisun, Kim, Jong-Sang
Published in Foods (01.04.2023)
Published in Foods (01.04.2023)
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Journal Article