FT-IR spectroscopy with chemometrics for rapid detection of wheat flour adulteration with barley flour
Arslan, Fatma Nur, Akin, Gönül, Karuk Elmas, Şükriye Nihan, Üner, Birol, Yilmaz, Ibrahim, Janssen, Hans-Gerd, Kenar, Adnan
Published in Journal für Verbraucherschutz und Lebensmittelsicherheit (01.09.2020)
Published in Journal für Verbraucherschutz und Lebensmittelsicherheit (01.09.2020)
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Application of central composite design for the optimization of on-line solid phase extraction of Cu2+ by calix[4]arene bonded silica resin
Memon, Fakhar N., Ayyilidiz, H. Filiz, Kara, Hüseyin, Memon, Shahabuddin, Kenar, Adnan, Leghari, Muhammad Khan, Topkafa, Mustafa, Sherazi, Syed Tufail Hussain, Memon, Naeem Ahmed, Durmaz, Fatih, Tarhan, Ismail
Published in Chemometrics and intelligent laboratory systems (15.08.2015)
Published in Chemometrics and intelligent laboratory systems (15.08.2015)
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Journal Article
Chemometric classification and quantification of cold pressed grape seed oil in blends with refined soybean oils using attenuated total reflectance–mid infrared (ATR–MIR) spectroscopy
Akin, Gönül, Karuk Elmas, Şükriye Nihan, Arslan, Fatma Nur, Yılmaz, İbrahim, Kenar, Adnan
Published in Food science & technology (01.02.2019)
Published in Food science & technology (01.02.2019)
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Journal Article
Synchronous fluorescence spectroscopy combined with chemometrics for rapid assessment of cold–pressed grape seed oil adulteration: Qualitative and quantitative study
Karuk Elmas, Şükriye Nihan, Arslan, Fatma Nur, Akin, Gönül, Kenar, Adnan, Janssen, Hans-Gerd, Yilmaz, Ibrahim
Published in Talanta (Oxford) (01.05.2019)
Published in Talanta (Oxford) (01.05.2019)
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Journal Article
Rapid detection of authenticity and adulteration of cold pressed black cumin seed oil: A comparative study of ATR–FTIR spectroscopy and synchronous fluorescence with multivariate data analysis
Arslan, Fatma Nur, Akin, Gönül, Karuk Elmas, Şükriye Nihan, Yilmaz, Ibrahim, Janssen, Hans-Gerd, Kenar, Adnan
Published in Food control (01.04.2019)
Published in Food control (01.04.2019)
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Journal Article
Development of a new and rapid FTIR method using chemometric modeling techniques for the determination of lavandin adulteration in lavender essential oil
Tarhan, İsmail, Çelikten, Şeküre, Kestek, Hafize Merve, Çelik, Berfin, Öner, Melek, Kenar, Adnan, Kara, Hüseyin
Published in Vibrational spectroscopy (01.07.2023)
Published in Vibrational spectroscopy (01.07.2023)
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Green alcoholic solvent and UAE extraction of oleuropein from the Olea europaea L.leaves: Experimental design, optimization, and comparison with Pharmacopoeia method
Vural, Nilüfer, Algan Cavuldak, Özge, Kenar, Adnan, Akay, M. Abdülkadir
Published in Separation science and technology (02.07.2020)
Published in Separation science and technology (02.07.2020)
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Journal Article
A Nitrate-Selective Electrode Based on Tris(2,2′,2″-salicylideneimino) triethylamine
(YILMAZ), Nazife ASLAN, KENAR, Adnan, ATAKOL, Orhan, KILIC, Esma
Published in Analytical Sciences (01.11.2001)
Published in Analytical Sciences (01.11.2001)
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Journal Article
Chemometric Approach to Assess the Frying Stability of Cottonseed Oil Blends During Deep-Frying Process: I. Polar and Polymeric Compound Analyses
Arslan, Fatma Nur, Kara, Huseyin, Ayyildiz, Hamide Filiz, Topkafa, Mustafa, Tarhan, Ismail, Kenar, Adnan
Published in Journal of the American Oil Chemists' Society (01.08.2013)
Published in Journal of the American Oil Chemists' Society (01.08.2013)
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Journal Article
Electron Impact–Mass Spectrometry Fingerprinting and Chemometrics for Rapid Assessment of Authenticity of Edible Oils Based on Fatty Acid Profiling
Kenar, Adnan, Çiçek, Burhanettin, Arslan, Fatma Nur, Akin, Gönül, Elmas, Şükriye Nihan Karuk, Yilmaz, Ibrahim
Published in Food analytical methods (15.06.2019)
Published in Food analytical methods (15.06.2019)
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Journal Article
Fullerene Production from Cathodic Deposits
Sesli, Akif, Mutlay, İbrahim, Oymael, Mustafa, Kenar, Adnan, Çiçek, Burhanettin
Published in Fullerenes, nanotubes, and carbon nanostructures (01.03.2009)
Published in Fullerenes, nanotubes, and carbon nanostructures (01.03.2009)
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