Methods for Evaluating Emotions Evoked by Food Experiences: A Literature Review
Kaneko, Daisuke, Toet, Alexander, Brouwer, Anne-Marie, Kallen, Victor, van Erp, Jan B F
Published in Frontiers in psychology (08.06.2018)
Published in Frontiers in psychology (08.06.2018)
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Journal Article
Reduction of the Off-Flavor Volatile Generated by the Yogurt Starter Culture Including Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus in Soymilk
Kaneko, Daisuke, Igarashi, Toshinori, Aoyama, Kenji
Published in Journal of agricultural and food chemistry (19.02.2014)
Published in Journal of agricultural and food chemistry (19.02.2014)
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Journal Article
EmojiGrid: A 2D Pictorial Scale for the Assessment of Food Elicited Emotions
Toet, Alexander, Kaneko, Daisuke, Ushiama, Shota, Hoving, Sofie, de Kruijf, Inge, Brouwer, Anne-Marie, Kallen, Victor, van Erp, Jan B F
Published in Frontiers in psychology (28.11.2018)
Published in Frontiers in psychology (28.11.2018)
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Journal Article
A Method of Measuring TES Complex ETF Response in Frequency-Domain Multiplexed Readout by Single Sideband Power Modulation
Zhou, Yu, de Haan, Tijmen, Akamatsu, Hiroki, Kaneko, Daisuke, Hazumi, Masashi, Hasegawa, Masaya, Suzuki, Aritoki, Lee, Adrian T.
Published in Journal of low temperature physics (2024)
Published in Journal of low temperature physics (2024)
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Journal Article
CROCUFID: A Cross-Cultural Food Image Database for Research on Food Elicited Affective Responses
Toet, Alexander, Kaneko, Daisuke, de Kruijf, Inge, Ushiama, Shota, van Schaik, Martin G, Brouwer, Anne-Marie, Kallen, Victor, van Erp, Jan B F
Published in Frontiers in psychology (25.01.2019)
Published in Frontiers in psychology (25.01.2019)
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Journal Article
A Review on the Role of Affective Stimuli in Event-Related Frontal Alpha Asymmetry
Sabu, Priya, Stuldreher, Ivo V., Kaneko, Daisuke, Brouwer, Anne-Marie
Published in Frontiers in computer science (Lausanne) (01.07.2022)
Published in Frontiers in computer science (Lausanne) (01.07.2022)
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Journal Article
Additional Use of a 6-Fr Intra-Aortic Balloon Pump on Extracorporeal Membrane Oxygenation Was Effective in a Patient with Cardiogenic Shock with Low Pulse Pressure
Kaneko, Daisuke, Takahashi, Masao, Fukutomi, Motoki, Funayama, Hiroshi, Kario, Kazuomi
Published in International Heart Journal (27.09.2019)
Published in International Heart Journal (27.09.2019)
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Journal Article
The Relation Between Valence and Arousal in Subjective Odor Experience
Toet, Alexander, Eijsman, Sophia, Liu, Yingxuan, Donker, Stella, Kaneko, Daisuke, Brouwer, Anne-Marie, van Erp, Jan B.F.
Published in Chemosensory perception (01.10.2020)
Published in Chemosensory perception (01.10.2020)
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Journal Article
Emotional State During Tasting Affects Emotional Experience Differently and Robustly for Novel and Familiar Foods
Kaneko, Daisuke, Brouwer, Anne-Marie, Hogervorst, Maarten, Toet, Alexander, Kallen, Victor, van Erp, Jan B. F.
Published in Frontiers in psychology (25.09.2020)
Published in Frontiers in psychology (25.09.2020)
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Journal Article
Reading Food Experiences from the Face: Effects of Familiarity and Branding of Soy Sauce on Facial Expressions and Video-Based RPPG Heart Rate
de Wijk, Rene A, Ushiama, Shota, Ummels, Meeke, Zimmerman, Patrick, Kaneko, Daisuke, Vingerhoeds, Monique H
Published in Foods (10.06.2021)
Published in Foods (10.06.2021)
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Journal Article
Measuring Implicit Approach-Avoidance Tendencies towards Food Using a Mobile Phone outside the Lab
Brouwer, Anne-Marie, van Beers, Jasper J, Sabu, Priya, Stuldreher, Ivo V, Zech, Hilmar G, Kaneko, Daisuke
Published in Foods (22.06.2021)
Published in Foods (22.06.2021)
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Journal Article
Linking Categorical and Dimensional Approaches to Assess Food-Related Emotions
Toet, Alexander, Van der Burg, Erik, Van den Broek, Tim J, Kaneko, Daisuke, Brouwer, Anne-Marie, Van Erp, Jan B F
Published in Foods (27.03.2022)
Published in Foods (27.03.2022)
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Journal Article
Sequential dependency for affective appraisal of food images
Van der Burg, Erik, Toet, Alexander, Abbasi, Zahra, Brouwer, Anne-Marie, Van Erp, Jan B. F., Kallen, Victor L., Kaneko, Daisuke, Kim, Youjin, Kinnear, Marise, de Kock, Henriëtte L., Kusbiantari, Dyah, Lee, Tzong-Ru, Liu, Yingxuan, Luhovyy, Bohdan L., MacEachern, Emily, Mezgebe, Abadi Gebre, Nikolova, Rouja, Olatunde, Ganiyat, Srisayekti, Wilis, Tahir, Muhammad Rizwan, Ushiama, Shota, Yürek, Merve Aslıhan
Published in Humanities & social sciences communications (01.12.2021)
Published in Humanities & social sciences communications (01.12.2021)
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Journal Article
Do food cinemagraphs evoke stronger appetitive responses than stills?
Toet, Alexander, van Schaik, Martin G., Kaneko, Daisuke, van Erp, Jan B. F.
Published in International journal of food design (01.04.2019)
Published in International journal of food design (01.04.2019)
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Journal Article