Purification and characterization of organic solvent and detergent tolerant lipase from thermotolerant Bacillus sp. RN2
Kanjanavas, Pornpimon, Khuchareontaworn, Sintawee, Khawsak, Paisarn, Pakpitcharoen, Arda, Pothivejkul, Khajeenart, Santiwatanakul, Somchai, Matsui, Kenji, Kajiwara, Tadahiko, Chansiri, Kosum
Published in International journal of molecular sciences (29.09.2010)
Published in International journal of molecular sciences (29.09.2010)
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Antimicrobial browning-inhibitory effect of flavor compounds in seaweeds
KAJIWARA, Tadahiko, MATSUI, Kenji, AKAKABE, Yoshihiko, MURAKAWA, Takushi, ARAI, Chikako
Published in Journal of applied phycology (01.10.2006)
Published in Journal of applied phycology (01.10.2006)
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Stereochemical correlation between 10-hydroperoxyoctadecadienoic acid and 1-octen-3-ol in Lentinula edodes and Tricholoma matsutake mushrooms
Akakabe, Y. (Yamaguchi Univ. (Japan). Faculty of Agriculture), Matsui, K, Kajiwara, T
Published in Bioscience, biotechnology, and biochemistry (01.08.2005)
Published in Bioscience, biotechnology, and biochemistry (01.08.2005)
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Bell pepper fruit fatty acid hydroperoxide lyase is a cytochrome P450 (CYP74B)
Matsui, Kenji, Shibutani, Mizuyoshi, Hase, Toshiharu, Kajiwara, Tadahiko
Published in FEBS letters (23.09.1996)
Published in FEBS letters (23.09.1996)
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Fatty acid hydroperoxide lyase in tomato fruits: Cloning and properties of a recombinant enzyme expressed in Escherichia coli
Matsui, K. (Yamaguchi Univ. (Japan). Faculty of Agriculture), Miyahara, C, Wilkinson, J, Hiatt, B, Knauf, V, Kajiwara, T
Published in Bioscience, biotechnology, and biochemistry (01.06.2000)
Published in Bioscience, biotechnology, and biochemistry (01.06.2000)
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11-Hydroperoxide eicosanoid-mediated 2(E),4(E)-decadienal production from arachidonic acid in the brown algae, Saccharina angustata
Boonprab, Kangsadan, Matsui, Kenji, Akakabe, Yoshihiko, Yotsukura, Norishige, Kajiwara, Tadahiko
Published in Journal of applied phycology (01.08.2019)
Published in Journal of applied phycology (01.08.2019)
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Formation of aldehyde flavor (n-hexanal, 3Z-nonenal and 2E-nonenal) in the brown alga, Laminaria angustata
BOONPRAB, Kangsadan, MATSUI, Kenji, AKAKABE, Yoshihiko, YOSHIDA, Miyuki, YOTSUKURA, Norishige, CHIRAPART, Anong, KAJIWARA, Tadahiko
Published in Journal of applied phycology (27.11.2006)
Published in Journal of applied phycology (27.11.2006)
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Conference Proceeding
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C6-Aldehyde Formation by Fatty Acid Hydroperoxide Lyase in the Brown Alga Laminaria angustata
Boonprab, Kangsadan, Matsuia, Kenji, Yoshida, Miyuki, Akakabe, Yoshihiko, Chirapart, Anong, Kajiwara, Tadahiko
Published in Zeitschrift für Naturforschung C. A journal of biosciences (01.04.2003)
Published in Zeitschrift für Naturforschung C. A journal of biosciences (01.04.2003)
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Biosynthetic pathway for C6-aldehydes formation from linolenic acid in green leaves
Hatanaka, Akikazu, Kajiwara, Tadahiko, Sekiya, Jiro
Published in Chemistry and physics of lipids (01.07.1987)
Published in Chemistry and physics of lipids (01.07.1987)
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Enantioselective 2-hydroperoxylation of long-chain fatty acids in marine algae
Akakabe, Y. (Yamaguchi Univ. (Japan). Faculty of Agriculture), Matsui, K, Kajiwara, T
Published in Fisheries science (01.04.2001)
Published in Fisheries science (01.04.2001)
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Biomimetic Conversion of (3S)-(–)-Neodictyoprolenol to Optically Pure (1S,2R)-(–)-Dictyopterene B, Marine Algal Sex Pheromone
Kajiwara, Tadahiko, Yamamoto, Yuuko, Akakabe, Yoshihiko, Matsui, Kenji, Shimizu, Hiroshi, Kawai, Tesuo
Published in Zeitschrift für Naturforschung C. A journal of biosciences (01.01.2003)
Published in Zeitschrift für Naturforschung C. A journal of biosciences (01.01.2003)
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